Hula's Island Grill Menu

with Maui onions, hula’s sauce, lettuce and tomato add jack, cheddar or blue add $0.45

our fabulous burger with, maui onions, cajun spices and jack cheese

blackened, with our sun-dried tomato pesto aioli

chopped ahi with panko bread crumbs and spices, served on a bun with a sun-dried tomato pesto aioli

teriyaki chicken breast with grilled pineapple, jack cheese and our world famous hula sauce

"the original gardenburger" with portabella mushroom, jack cheese, maui onions and a sundried tomato pesto aioli

"heaven on a bun" topped with coleslaw

lightly breaded, blackened and pan-fried, with our sun-dried tomato pesto aioli

fresh ahi tuna seared over sticky rice, black beans, cabbage and wasabi cream sauce

new york steak, marinated and grilled, served over sticky rice, black beans and cabbage, then topped with our lime-curry sauce and daikon radish

fried tofu, sticky rice, black beans, cabbage, fried plantains, jungle curry sauce, avocado, chopped peanuts

chicken breast sauteed in our spicy thai sauce over sticky rice, black beans, cabbage, avocado and fried plantains

always fresh, always special

marinated grilled chicken breast with napa cabbage, bean sprouts, fried wontons, veggies and our famous chinese hot mustard soy dressing

blackened chicken breast with mango, caesar salad, parmesan, crispy wonton chips substitute seared blackened ahi tuna for just $2.00 more

served with a mixed green salad

mongolian marinated beef with a creamy lime curry dipping sauce and our incredible caesar salad

vegetarian, served raw with our chili mint and peanut sauces

slow roasted pulled pork with soy glaze and pineapple, served with sticky rice and coleslaw

16 oz. rack of pork baby back ribs with our mango bbq sauce, served with sweet potato fries and coleslaw

chicken breast encrusted with coconut spices, with our tropical lilikoi sauce, fried plantains, black beans and rice

grilled fish on soft corn tortillas with sun-dry tomato pesto aioli and cabbage, roasted red pepper salsa, black beans and rice

sauteed shrimp, soft corn tortillas, sun-dried tomato pesto aioli, cabbage, black beans and rice

same as above with pan-seared seasoned tofu

spicy coconut-ginger-lemongrass broth with fresh island fish, shrimp, udon noodles

with our secret dipping sauce

tossed in our housemade caesar dressing, topped with crispy wonton chips

organic spring mix tossed in a miso vinaigrette

fresh wakame seaweed spiced with our housemade sesame dressing

with daily lunch specials

trader vic’s fish sandwich, polynesian chicken sandwich, luau pork sandwich, samari beef salad, coconut shrimp roll salad, chinese chicken salad