Inaka Menu

roll selection (choose up to 2): cucumber roll, avocado roll, peanut avocado roll, aac roll, sweet potato tempura roll, salmon roll, salmon avocado roll, salmon skin roll, tuna avocado roll, yellowta

roll selection (choose up to 3): cucumber roll, avocado roll, peanut avocado roll, aac roll, sweet potato tempura roll, salmon roll, salmon avocado roll, salmon skin roll, tuna avocado roll, yellowta

five pieces of sushi and california roll.

ten pieces of assorted fish.

three pieces of sushi and seven pieces of sashimi.

twelve pieces of assorted fish over sushi rice.

two pieces each of tuna, salmon and yellowtail and one california roll.

special bento selection (choose up to 2): a. chicken teriyaki, b. beef teriyaki, c. salmon teriyaki, d. shrimp teriyaki, e. vegetable teriyaki, f. tofu teriyaki, g. tonkatsu pork, h. chicken katsu, i

special bento roll choice: california roll, spicy california roll, salmon roll, salmon avocado roll, salmon skin roll, tuna roll, tuna avocado roll, yellowtail scallion roll, yellowtail jalapeño roll

special bento choice: a. chicken teriyaki, b. beef teriyaki, c. salmon teriyaki, d. shrimp teriyaki, e. vegetable teriyaki, f. tofu teriyaki, g. tonkatsu pork, h. chicken katsu, i. mixed tempura, j.

special bento roll selection (choose up to 2): california roll, spicy california roll, salmon roll, salmon avocado roll, salmon skin roll, tuna roll, tuna avocado roll, yellowtail scallion roll, futo

served with special sacue.

sushi or sashimi choice: sushi (sliced fish over white rice), sushi (sliced fish over brown rice), sashimi (sliced fish, no rice).

japanese

sushi or sashimi choice: sushi (sliced fish over white rice), sushi (sliced fish over brown rice), sashimi (sliced fish, no rice).

sushi or sashimi choice: sushi (sliced fish over white rice), sushi (sliced fish over brown rice), sashimi (sliced fish, no rice).

sea urchin

horse mackerel

tuna belly

fatty tuna

sushi or sashimi

spicy crunch salmon avocado wrapped with soy paper and top with tuna and salmon

two pieces shrimp and assorted vegetable.

with avocado lobster salad.

served crispy with sweet chili sauce.

seared salmon and avocado with soy basil sauce.

seared sesame tuna and asparagus with wasabi yuzu sauce.

avocado and tobiko inside with choice of your favorite fish wrapped with cucumber.

naruto fish choice: a. salmon, b. spicy tuna, c. eel, d. shrimp & crabstick, e. tuna, yellowtail & salmon.

choice of protein.

tom yam soup protein choice: chicken,

tom yam soup protein choice: shrimp

tom yam soup protein choice: seafood

eight pieces of sushi and godzilla roll.

eighteen pieces of assorted fish.

eight pieces of salmon sushi and salmon avocado roll.

eight pieces of tuna sushi and godzilla roll.

tuna, salmon, yellowtail, three pieces each and california roll.

tuna, salmon, yellowtail five pieces of each.

sixteen pieces of assorted fish over sushi rice.

four pieces of sushi, ten pieces of sashimi and one california roll.

sixteen pieces of sushi and two special rolls of chef's selection.

ten pieces of sushi, eighteen pieces of sashimi and two special rolls of chef's selection.

asparagus, avocado and cucumber.

avocado, cucumber, tofu skin and asparagus inside topped with mango.

japanese black mushroom with avocado.

asparagus, sweet potato, tempura roll topped with avocado.

avocado, asparagus, oshinko, shiitake mushrooms and tofo skin inside, wrapped with cucumber.

asparagus, cucumber, shiitake mushrooms and mango inside, topped with creamy avocado.

with avocado, tomago, kani, shiitake and oshinko.

spicy shrimp with mango and tempura harees.

spicy tuna, crunch and avocado.

eel and cucumber roll topped with avocado.

california roll with raw fish on top.

fried squid, lettuce, avocado, cucumber and tobiko.

spicy snow crab, eel, shrimp tempura, avocado and mango wrapped with marble seaweed.

soft-shell crab, avocado roll topped with crunchy spicy salmon.

spicy tuna, crunch, avocado with sesame tuna on top.

spicy kig crab and avocado topped with tuna and salmon.

fresh salmon and avocado topped with sweet mango tobiko with mango sauce.

shrimp tempura and avocado topped with spicy tuna.

shrimp tempura and avocado topped with baked spicy blue crab and chives.

tuna, salmon, yellowtail and cucumber colorful tobiko.

shrimp tempura eel inside, avocado and crabstick on top with eel sauce and spicy mayonnaise.

spicy tuna, crunch and avocado topped with sliced eel and wasabi tobiko.

spicy tuna, salmon, yellowtail, avocado, tobiko and crunch wrapped with soy bean paper.

spicy white tuna, cucumber roll topped with eel, salmon, avocado and tobiko.

yellowtail and jalapeño roll topped with eel, salmon, avocado and tobiko.

shrimp tempura, spicy tuna, crunch and avocado with soy bean paper served with spicy mayo and eel sauce.

spicy tuna and avocado inside seared with special sauce.

shrimp tempura, asparagus and avocado inside with filet mignon on top and chef's special sauce.

fried calamari, shrimp, kani, mixed greens, cucumber and mayonnaise wrapped with soy paper.

spicy mango shrimp, avocado and crunch inside with lobster salad on top.

noodle prep choice: stir-fried, broth with vegetable.

noodle prep choice: stir-fried, broth with vegetable.

noodle prep choice: stir-fried, broth with vegetable.

noodle prep choice: stir-fried, broth with vegetable.

noodle prep choice: stir-fried, broth with vegetable.

noodle soup with chicken, kani, fish cake, egg, vegetable and two pieces of shrimp tempura.

six pieces of shrimp and six pieces of assorted vegetable tempura.

three pieces of lobster and six pieces of vegetable tampura.

twelve pieces of assorted vegetables.

sliced chicken, mushrooms, onions and egg over rice.

broiled eel glazed with eel sauce over rice.

pork cutlet with mushroom, onion and egg over rice.

breaded fried pork cutlet with katsu sauce.

breaded fried chicken cutlet with kastu sauce.

seasonal vegetable with chef's special sauce.

sautéed with mushroom and seasonal vegetables.

sautéed with mushroom and seasonal vegetables.

sautéed with mushrooms and seasonal vegetables.

asparagus, spinach and shitake mushroom with yakiniku sauce.

sautéed with mushroom and seasonal vegetables.

seasonal vegetable, mint oil and orange miso sauce.

ice cream selection: green tea, red bean, vanilla.

ice cream selection: green tea, red bean, vanilla.

mochi ice cream selection: green tea, red bean, vanilla, mango.

soda selection: coke, diet coke, ginger ale, sprite.