Inti Menu

fried calamari with tomato sauce

steak-cooked peruvian yellow corn dough filled with chicken, yellow pepper and olives served with creole salad.

sliced cassava topped with spicy creamy cheese sauce

inti style patties filled with chicken, served with homemade sauce

sculptured mash potato stuffed with beef, onions, raisins, and eggs, crispy fried.

sculptured mash yellow potato stuffed with layers of peruvian style crab meat, avocado, and onions.

corvina fish chunks marinated in lemon juice, hot peppers, cilantro and onions. served with sweet potato and corn.

fish cut in sashimi style marinated in lime juice with a creamy spicy peruvian pepper sauce

avocado stuffed with shrimp, onion, tomatoes and scallions.

fresh fish chunks, shrimp, octopus, calamari marinated on lime juice mixed with red onions, cilantro and rocoto hot pepper served with sweet potato and baby corn.

fresh shrimp soup served with rice, green peas, corn & eggs.

peruvian style seafood soup cooked with rocta and beer.

fresh romaine lettuce, sun dried tomatoes, croutons, parmesan cheese tossed with homemade caesar dressing

boston lettuce, carrot, onions, tomatoes, avocado tossed with homemade dressing.

grilled shrimp, octopus, squid, scallops, in red vinegar sauce over green mixed.

quinoa, green pepper, red pepper, cucumber and chop mixed greens.

whole rotisserie chicken

whole rotisserie chicken, rice, beans, french fries, sweet fried plantains and salad

whole rotisserie chicken, rice, and french fries and salad.

peruvian style chinese fried rice mixed with eggs, onions and soy sauce. served with chicken or beef

add shrimp

fried seafood platter topped with onion, tomatoes, cilantro, corn and lime sauce.

shrimp sauteed, shallots, cilantro, white wine, and yellow pepper sauce, served with white rice.

shrimp sauteed in garlic, onions and tomatoes sauce, brandy, served with quinua salad.

rice seafood

sauteed strips of beef or chicken or mixed with onions & tomato

baked tilapia with mushrooms and spinach

baked salmon served with mix steam vegetables with garlic and butter sauce.

baked chilean sea bass, served with mushroom, asparagus and mango sauce

pan fried corvina, sauteed scallops, octopus, shrimp, squid, mussels, clams and inti's special spicy red sauce, served with rice.

green plantain, sweet plantain, french fries, rices, beans, fried cassava.

baked custard served with caramel sauce.

a light cake soaked in with 4 types of milk (whole milk, condensed milk, coconut milk, and milk cream)

traditional peruvian purple corn drink

the golden kola, a traditional peruvian soft drink made of lemon verbena

quarter chicken, salad any side &1 soda