Iron Abbey Gastro Pub Menu

Arugula, romaine lettuce tossed with local apples, walnuts, bleu cheese, raisins and cider vinaigrette

Hearts of romaine, parmesan cheese, caesar dressing, croutons

Local roasted beets, beets puree, parsley, bacon, fried goat cheese fritters

Pulled chicken, chickpeas, red kidney beans, served with sour cream

Crab, artichokes, spinach, peppers, scallions, cream cheese, sour cream, old bay & swiss cheese, served with pita bread

Cheddar cheese and pulled chicken with tomato, jalepeno, black beans and melted swiss cheese, served with white corn chips

(3) egg rolls served with spicy membrillo sauce

(3) sauteed scallops with bacon over arugula salad and bleu cheese sauce

(2) filet mignon sliders served on brioche buns with frizzled onions, jack cheese, spicy ketchup

Served with bacon and cheddar cheese

Sauteed spinach & chickpeas in garlic pomodoro sauce

Fried brussels, chorizo, apples, pimento cheese

Beer braised short ribs, spring peas and roasted vegetables in a rich stout gravy topped with mashed potatoes

Beer braised short ribs, spring peas and roasted vegetables in a rich stout gravy topped with mashed potatoes

Served with fried red and green peppers, chipotle aioli with creamy hot mayonnaise

Beer battered cod fish served with french fries and malt vinegar aioli

Three beer battered cod tacos, pico de gallo, guacamole

Choice of red, white wine or fra diavolo

Bacon-thyme jam, wild mushrooms, smoked gouda and peppercorn aioli

Grilled ground chicken with peppers served with monterey jack cheese and chipotle aioli

Mixed beef, chorizo & prosciutto served with fontina cheese and prosciutto

Roasted red peppers, avacado, jack cheese, cilantro pesto

Lump crab meat, sauteed spinach, swiss cheese and spicy old bay remoulade

Ground salmon with shallots & peppers, provolone cheese, caramelized onions and bleu cheese sauce

Cajun encrusted, bacon, bleu cheese

8 oz. filet mignon, smoked onions, mashed potatoes, grilled asparagus, whiskey bourbon demi-glaze

10oz flank steak, asparagus, sweet potato risotto, bourbon sauce

14 oz. bone-in pork chop, abbey dry rub, sweet potato puree, sauteed brussel sprouts, bosc pear chutney

White corn tortillia chips, pico de gallo, black bean and jalapenos, served with guacamole and sour cream

White corn tortillia chips, pico de gallo, black beans and jalapenos, served with guacamole and sour cream

White corn tortillia chips, pico de gallo, black beans and jalapenos, served with guacamole and sour cream

Jumbo wings served with celery, carrots and bleu cheese

Create your own starting with the classic cheddar mac and cheese

Available Only 5pm-8:30pm. A carnivore's dream with flavorful top sirloin, sausage, flank steak, chicken wrapped in bacon with mashed potatoes & peppers confit

Brioche bread, beef, chorizo, ham, gouda cheese in beer gravy topped with an egg

3 chicken fingers served with french fries

Cavatapi pasta with marinara sauce

Square brioche bread toasted with tavern ham and american cheese

4 cheeses blended with toasted bread flake topping

Creamy cheesecake, flaky crust with whipped cream

Warm rich Devil's Food cake, warm chocolate truffle with with cream

White chocolate mousse, toasted almonds, coffee, chocolate ganache and whipped cream

Chocolate shell with a peanut butter center, topped