JoJo Menu

with berries

parmesan, lemon and croutons

black pepper, olive oil

mesclun greens, enoki mushrooms, avocado

tomatoes, button mushrooms, champagne vinaigrette

chive oil, gaufrette potatoes

mango, cumin crackers

with crushed fresh tomatoes, basil and parmesan

with berries

parmesan, lemon and croutons

with summer fruit

black pepper, olive oil

mesclun greens, enoki mushrooms, avocado

tomatoes, button mushrooms, champagne vinaigrette

crispy potatoes, smoked paprika, herbs

mango, cumin crackers

soy bean emulsion

with crushed fresh tomatoes, basil and parmesan

with berries

parmesan, lemon and croutons

black pepper, olive oil

mesclun greens, enoki mushrooms, avocado

tomatoes, button mushrooms, champagne vinaigrette

chive oil, gaufrette potatoes

mango, cumin crackers

with crushed fresh tomatoes, basil and parmesan

with berries

with summer fruit

parmesan, lemon and croutons

black pepper, olive oil

mesclun greens, enoki mushrooms, avocado

tomatoes, button mushrooms, champagne vinaigrette

crispy potatoes, smoked paprika, herbs

mango, cumin crackers

soy bean emulsion

with crushed fresh tomatoes, basil and parmesan

with berries

with summer fruit

parmesan, lemon and croutons

black pepper, olive oil

mesclun greens, enoki mushrooms, avocado

tomatoes, button mushrooms, champagne vinaigrette

crispy potatoes, smoked paprika, herbs

mango, cumin crackers

chipotle mayonnaise, soy-honey

soy bean emulsion

basil and parmesan

mesclun greens, enoki mushrooms, avocado

summer berries

marinated vegetables, aromatic tomato sauce

truffle mashed potatoes, sugar snap peas, truffle vinaigrette

fingerling potatoes and new garlic

olives, ginger, coriander, chickpea fries

with arugula and heirloom tomato salad

lettuce, tomato, onion, French fries

marinated vegetables, aromatic tomato sauce

truffle mashed potatoes, sugar snap peas, truffle vinaigrette

fingerling potatoes and new garlic

olives, ginger, coriander, chickpea fries

with arugula and heirloom tomato salad

gingered mushrooms, soy caramel sauce, asparagus, French fries

marinated vegetables, aromatic tomato sauce

truffle mashed potatoes, sugar snap peas, truffle vinaigrette

celery, mushroom-yuzu vinaigrette

fingerling potatoes and new garlic

olives, ginger, coriander, chickpea fries

with arugula and heirloom tomato salad

lettuce, tomato, onion, French fries

marinated vegetables, aromatic tomato sauce

truffle mashed potatoes, sugar snap peas, truffle vinaigrette

artichoke hearts, mushroom-yuzu vinaigrette

fingerling potatoes and new garlic

olives, ginger, coriander, chickpea fries

with arugula and heirloom tomato salad

gingered mushrooms, soy caramel sauce, asparagus, French fries

roasted peaches, maple syrup

banana, berries, maple syrup

toasted bagel, cream cheese, tomato and onion

zucchini, shiitake, herbs, roasted rosemary potatoes

roasted rosemary potatoes

choice of Flying Pigs Farm ham, smoked salmon or spinach, roasted rosemary potatoes

strawberry ice cream, strawberry-red wine sorbet

apricot compote, apricot sorbet

blackberry crème fraiche ice cream

whipped cream, passion seeds

caramel, crème fraiche, sea salt

vanilla ice cream

strawberry ice cream, strawberry-red wine sorbet

apricot compote, apricot sorbet

blackberry crème fraiche ice cream

whipped cream, passion seeds

caramel, crème fraiche, sea salt

vanilla ice cream

marinated vegetables, aromatic tomato sauce

basil vinaigrette, potato puree, cucumber

artichoke hearts, mushroom-yuzu vinaigrette

carrots, peas and saffron

fingerling potatoes and new garlic

olives, ginger, coriander, chickpea fries

broccoli pistachio pesto and dried onions

leg baked in a brick pastry, sweet and sour shallots

with arugula and heirloom tomato salad

gingered mushrooms, soy caramel sauce, asparagus, French fries

truffle mashed potatoes, sugar snap peas, truffle vinaigrette

roasted with olives, ginger and coriander, chickpea fries

soy bean emulsion

fingerling potatoes and new garlic

broccoli pistachio pesto and dried onions

vanilla ice cream

mesclun greens, enoki mushrooms, avocado

with artichoke hearts and mushroom-yuzu vinaigrette

passion sorbet, whipped cream, passion seeds

from a choice of two