Julia's Indonesian Kitchen Menu

crispy spring roll stuffed with chicken and vegetables. served with chili sauce on the side. vegetarian: vegetables only.

deliciously fried corn fritters, made with julia’s favorite batter.

indonesian style crispy fried wontons. served with chili sauce on the side.

dutch-indonesian breaded pancake wrap stuffed . with creamy diced chicken and vegetables. served

a crispy wrap filled with egg, beef, and spring . onions. served with pickled diced vegetables.

fried eggs and tofu with sliced cucumber simmered with peanut sauce on the side.

(mini rijstafel). served with steamed rice, sambal goreng tahu (mixed vegetables & tofu in white curry), bakwan jagung (corn fritters).

ayam kalasan. mini rijstafel served with ayam goreng kalasan - javanese fried chicken.

mini rijstafel served with curry ayam - chicken in yellow curry.

mini rijstafel served with rendang - slow-cooked beef in red curry.

mini rijstafel served with empal goreng - javanese style sweet fried beef.

mini rijstafel served with orak-arik tempe tahu - tempe & tofu in sweet soy sauce.

mini rijstafel served with crispy chicken infused with julia’s special spices, deep fried, and topped with extra crispy bits.

mini rijstafel served with chicken marinated in coconut juice and spices, deep fried served with green/ red chili sauce.

diced chicken, shrimp, and mushrooms simmered in a surabaya-style sweet sauce over rice and served in soup.

steamed rice with javanese fried chicken, fried marinated tofu, spicy anchovies, and accompanied with tamarind soup.

steamed rice with meat balls in red curry.

steamed rice with spicy rendang, spicy kolard green curry, and egg balado served with green chili sauce.

steamed rice with spicy tuna, lodeh (vegetable in white curry), pepes udang (spicy prawn steamed in banana leave), and corn fritter.

singapore favorite! poached chicken served with fragrant rice cooked in chicken broth with ginger and garlic accompanied with zesty chili-lime sauce and thick black soy sauce.

diced chicken served over egg noodles with a choice of either pangsit goreng (fried wonton) or beef ball soup. vegetarian: tofu and mushrooms.

julia’s spicy chicken meat sauce and vegetables served over egg noodles with a choice of either pangsit goreng (fried wonton) or beef ball soup.

egg noodles and tender beef slices served in traditional indonesian beef broth.

grilled chicken skewers marinated with julia’s special blend of spices served with steamed rice cake.

half chicken marinated in coconut juice and spices, deep fried and served with green chili-lime sauce.

a whole chicken infused with julia’s special spices, deep fried, and topped with extra crispy bits. served with julia’s very own chili sauce.

dishes from padang, the island of sumatera: chicken.

fish with balinese spicy sauce steamed in banana leaves.

fried whole fish (boneless) served with spicy balado.

(for 4 people). steamed rice with 6 dishes served family style: orak-arik tempe tahu - tempe & tofu in sweet soy sauce., lodeh - mixed vegetables and tofu in white curry. telor balado - eggs with swe

steamed rice with the same selection of 6 dishes as rijstafel van batavia but served on an individual platter.

javanese fried chicken. marinated with basil leaves.

chicken in indonesian yellow curry sauce.

chicken with lemon-grass in white curry.

slow-cooked beef in red curry.

javanese style sweet fried beef.

meat balls in indonesian red curry sauce.

shrimp with balinese spicy sauce steamed in banana.

fresh salad with tofu and eggs topped with betawi style peanut sauce served with kerupuk bawang (onion chips).

tempe & tofu in sweet soy sauce.

steamed tofu with cut basil leaves and bell-pepper.

tamarind soup with corn, string bean, young jack fruit, cayote, and peanut.

steamed rice.

indonesian fish crackers.

green chilli with lime and fried anchovies.

julia’s homemade peanut sauce.

sweet black sticky rice topped with a dash of coconut milk.

an iced beverage with shredded coconut, agar-agar, and palm seeds sweetened with pink rosen syrup and milk.

a sweet, milky drink with avocado, shredded coconut.

a creamy shake made with avocados.

a sweet dessert drink made with coconut milk, brown pandan syrup, and jelly.

a cooling herbal drink with grass jelly & jackfruit traditionally believed to reduce the body’s ‘heatiness.’

espresso from a delicious blend of indonesian beans with steamed milk (hot or iced).

a delightful fusion of espresso, chocolate, and steamed milk (hot or iced).

indonesian style black tea with milk & spices.

black tea (hot or iced). free refill.

hot ginger tea.

delicious mango fsmoothie.