Khyber Pass Menu

steamed scallion dumpling with yogurt-mint sauce; with or without meat (ground beef).

sautéed eggplant slices topped with yogurt-mint sauce; with or without meat (ground beef).

turnover filled with pumpkin; with yogurt dip.

crispy deep-fried dumpling stuffed with beef, split peas and spices; with yogurt dip.

sweet and sour tender pieces of boneless chicken flavored with walnuts and pomegranate juice

steamed dumpling filled with beef, onion and spices; topped with yogurt, and meat sauce.

turnover filled with scallion; with yogurt dip.

turnover filled with potatoes, herbs and spices, with yogurt dip.

sambosa, boulanee kadu, and boulanee kachaloo.

chick peas spread topped with olive oil and spices.

traditional vegetable soup with homemade noodles, yogurt; with or without meat (ground beef).

chopped fresh lettuce, tomatoes, and cucumbers; topped with fresh herbs.

fresh mint, watercress, basil leaves, scallions, radishes, feta cheese.

homemade yogurt with chopped cucumbers and mint.

chopped fresh lettuce, tomatoes, and cucumbers, green pepper, olives, and feta cheese; with oil-vinegar.

sliced cucumbers, tomatoes, scallion and mint leaves, with lemon juice and olives oil dressing.

tender pieces of fillet mignon, marinated with saffron and other spices, served with choice of rice and grilled tomatoes.

one skewer of barg and one skewer of koobideh; served with white basmati rice and grilled tomatoes.

marinated cornish game hen; served with choice of rice and grilled tomatoes.

lamb chops marinated with fresh herbs; served with rice and grilled tomatoes.

grounded chicken marinated with garlic onion herbs and spices served with rice and grill tomato.

mildly spiced patties of minced lean beef; served with choice of rice and grilled tomatoes.

tender pieces of boneless chicken, marinated in garlic, onions and spices; served with choice of rice and grilled tomatoes.

chunks of boneless lamb, marinated in onions, garlic and spices; served with rice, grilled tomatoes and onions.

1/2 skewer of barg, koobideh and morgh; served with rice and house salad (lettuce, tomatoes and cucumber).

browned basmati rice topped with raisins, slivered carrots and almonds. served with a choice of spinach, eggplant, pumpkin or red kidney beans.

eggplant sautéed with onion, tomatoes and green pepper; served with browned basmati rice.

spicy sautéed chopped spinach, and scallions, served with white rice.

pumpkin sautéed with onions, tomatoes and spices; served with white basmati rice.

potatoes sautéed with onion, tomatoes and spices; served with white rice.

exotic rice dish cooked with orange peels, saffron, almonds and pistachios; served with a choice of spinach, eggplant, pumpkin or red kidney beans.

eggplant sliced layered over mint yogurt, garnished with fresh coriander. steamed fresh vegetables, served over white basmati rice.

sautéed red kidney beans with onions, garlic and tomatoes, served with brown rice.

okra sautéed with onions, tomatoes and spices; served with white basmati rice.

homemade noodles in tangy yogurt sauce, drizzled with sautéed garlic and butter.

homemade noodles with yogurt topped with mildly spiced meat sauce.

homemade noodles. steamed scallion dumpling with yogurt sauce; with or without meat (ground beef).

homemade noodles in tangy yogurt sauce, topped with red kidney beans and butter.

homemade noodles. steamed dumpling filled with minced beef, onions, herbs and spices; topped with yogurt and meat sauce.

spicy sautéed of chopped spinach, coriander and scallions, with morsels of tender lamb; served with white basmati rice.

brown basmati rice topped with raisins, slivered carrots and almonds; served with tender chunks of lamb.

lamb, sautéed with onions and tomatoes; served with white basmati rice.

tender morsels of boneless chicken sautéed in a savory yogurt sauce seasoned with spices; served with white rice.

chicken sautéed with onions, green peppers, tomatoes and curry; served with basmati rice.

meatballs in tomatoes sauce and spices; served with white rice.

eggplant sautéed with onions, green peppers, tomatoes and topped with slices of lamb; served with brown basmati rice.

exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with grilled cornish game hen.

sweet and sour pieces of boneless chicken flavored with walnuts and pomegranate juice; served with white rice.

eggplant slices layered over mint yogurt, topped with savory meat sauce and garnished with parsley.

pieces of lamb sautéed with onions, green peppers, tomatoes and curry; served with basmati rice.

choice of spinach, eggplant, beans, pumpkin, or okra.

mixed pickled vegetables.

white rice or brown rice.

afghani bread.

rich layered dessert made with nuts and honey.

traditional afghan milk, pudding with pistachios and rose water.

coke, sprite, ginger ale, diet coke, seltzer, orange

traditional afghani tea brewed with milk, sugar, cardamom and rose water.