KOA Menu

with garlic buttered rice set

11:30am-3:30pm

mixed greens, crispy harusame noodles, yuzu dressing

celery, cucumbers, cherry tomatoes, sichuan peppercorn soy dressing.

lettuce wrap, sesame dressing

* thinly sliced, asparagus, soymilk mustard sauce

(ss).

basil pesto, mayo, chili.

honey mustard sauce, sweet and sour sauce.

sweet miso sauce

hishio miso sauce, cucumbers, romano cheese.

hishio miso sauce, cucumbers, romano cheese.

(ss). tofu, vegetable spicy soup

(ss). chilean seabass

(ss). filet mignon

(s). sweet & spicy yuzu pepper cream sauce, over lettuce

lettuce wrap, tri-colored bell peppers, shimeji mushrooms, japanese mustard miso sauce

add: lettuce.

coconut chili powder, sweet chili sauce

garlic sautéed bok choy, asparagus, zucchini.

sichuan sauce.

summer vegetables, soymilk broth

chashu pork, iceberg lettuce, soy broth

* pork belly, vegetables, soy broth, bacon

(s). ground beef meat sauce, mixed greens, sakura miso

* iceberg lettuce, onions, cilantro, soy broth

(s). ground beef, soymilk broth

sauteéd vegetables, arugula, soymilk broth

soy & ginger marinated japanese fried chicken, cheese sticks, endive

(ss). wok fried, choten peppers

(sss). braised tofu, seasonal vegetables in spicy hot oil.

(sss). chilean sea bass, tofu, seasonal vegetables in spicy hot oil.

(ss). braised premium pork belly, beet sauce.

succulent filet cubes, brocolli, mushrooms, black pepper sauce

ginger scallion sauce.

(ss). wok fried, choten peppers

(s). house made spicy sweet and sour sauce, onions, mushrooms.

thinly sliced pork belly, scallion, sweet soy pickled bamboo shoot.

(sss). ground beef, soy sauce broth

vegetable or vegetable and pork

spinach purée, seasoned ground tofu.

egg, pickled ginger, scallion.

mixed greens, crispy harusame noodles, yuzu dressing

celery, cucumbers, cherry tomatoes, sichuan peppercorn soy dressing

sesame dressing, parmesan, caramelized toasted walnuts, lettuce

thinly sliced, asparagus, soymilk mustard sauce

garlic chili, olive oil

basil pesto, mayo, chili

sweet miso sauce

hishio miso sauce, cucumbers, romano cheese

hishio miso sauce, cucumbers, romano cheese

sweet & spicy yuzu pepper cream sauce, over bed of lettuce

5 lettuce pcs, tri-colored bell peppers, shimeji mushrooms, japanese mustard miso sauce

add’l lettuce

coconut chili powder, sweet chili sauce

garlic sautéed bok choy, asparagus, zucchini

sichuan sauce

ground beef, soy sauce broth

ground beef, iceberg lettuce, soymilk broth

thinly sliced pork belly, scallion, pickled bamboo shoots, soy sauce broth

vanilla, red bean, green tea, chocolate chocolate chip

yuzu = exotic asian citrus fruit

red bean, raspberry stick

lychee colada, raspberry white chocolate crunch, salted caramel

vanilla ice cream, caramel and raspberry sauce

chocolate donut hole, cinnamon dusted

skyy vodka, lychee lemonade, ginger beer, basil leaf

mizu shochu, fresh lime, club soda -refreshing!

bulldog gin, yuzu juice, cucumber, mint, tonic water

milagro reposado tequila, fresh ginger, pear puree

served hot or cold. solbeso cacao liqour, rooibos orange black tea, house-made spiced honey

monkey shoulder scotch, blood orange juice, blood orange bitters

akvinta vodka, lychee purée

figanza vodka, elderflower liquor, passion fruit purée, pomegranate juice

santa cristina, tuscany 2013

schloss johannesberg, rheingau 2013

chateau la berriere, sevres et mains 2012

prunotto, piedmont 2012

errazuriz max reserva, maipo 2011

elsa bianchi, mendoza 2013

luigi bosca, mendoza 2010

nada fiorenzo, piedmont 2011

le caprice de clementine, cotes de provence 2013

borgo magredo, veneto nv