Lakes Menu

Ask your server for today's selections. Gluten free.

Smoked great lakes whitefish, sliced baguette.

Lemon-artichoke aioli & pomodoro.

Buerre blanc sauce.

Tomatoes, thyme, garlic, white wine.

Buffalo sauce, carrot & celery slaw, blue cheese. Gluten free.

Red pepper creole aioli, avocado aioli, roasted corn salsa.

Blue cheese, port demi-glace, french fries.

Port grape jelly, toasted baguette slices.

Cocktail sauce, horseradish, lemon. Gluten free.

Fresh oysters, house made bloody mary mix and choice of infused vodka spicy three pepper, ginger-lime, roasted garlic, black pepper, dill pickle, cucumber, garden veggie.

Pecan crusted chicken, mixed greens, dried cherries, red onion, granny smith apple, blue cheese crumbles, poppy seed vinaigrette.

Warm soft pretzle, bacon, red onion, cherry tomato, blue cheese crumbles, warm bacon vinaigrette.

Hearts of romaine, parmesan, crouton, anchovy.

Red onion, egg, tomato, bacon lardons, croutons, blue cheese crumbles.

Iceberg, bacon, tomato, red onion, carrot, cucumber, white cheddar, croutons, choice of dressing.

Pineapple salsa, napa cabbage & apple slaw, monterey jack cheese.

Blackened kobe burger, bleu cheese, lettuce, tomato, onion.

Sauteed mushrooms and onions, arugula, stadium mustard, pretzel bun.

American cheese, caramelized onions, bistro sauce, brioche buns.

Handmade crab patties, avocado aioli, fried shallots, arugula.

Sweet potato tater tots, creamy mustard sauce, avocado & tomato salad.

Blackened hangar steak & diver scallop, pineapple salsa, smashed fingerling potatos, vegetable du jour. Gluten free.

Panko-fried cod, french fries, broccoli slaw, tartar sauce.

Sauteed jumbo shrimp, white wine lemon garlic butter, diced tomatoes, linguine. Gluten free.

Buerre blanc, rice pilaf, seasonal vegetable.

Almond & cracker crusted sautéed perch, garlic butter, rice pilaf, asparagus.

Jasmine rice, pan-fried cauliflower, creamy asian slaw, soy & garlic chili sauce. Gluten free.

Buerre blanc, rice pilaf, seasonal vegetable.

Lobster tail, scallop, asparagus, parmigiano-reggiano, saffron-tomato broth. Gluten free.

Balsamic reduction, cider-mustard beurre blanc, braised spinach, cheddar grits, tomato jam. Gluten free.

Sweet potato tater tots, creamy mustard sauce, avocado & tomato salad.

Drawn butter, rice pilaf, seasonal vegetable. Gluten free.

Drawn butter, rice pilaf, seasonal vegetable. Gluten free.

Drawn butter, rice pilaf, seasonal vegetable. Gluten free.

Spinach, cherry tomatoes, roasted red pepper sauce.

Chicken breast, mushrooms, scallions, cherry tomatoes, brandy cream sauce, asparagus, whipped potatoes.

Grilled chicken over fettucine.

Asparagus, whipped potatoes, port demi-glace. Gluten free.