Miami Restaurant Menu

mashed green plantain with pork rinds and garlic sauce

dominican ground-roots pockets (plantain/yucca patties filled with chicken/pork meat)

meat turnover

stuffed potatoes patty

cassava mini rolls

longanisa (pork sausage)

caesar salad

caesar salad with chicken

chicken soup

stewed tripe

hearty stew

asopao de camarones (shrimps and rice pottage)

with cheese

with butter

white rice

beans (black or red)

rice with pigeon peas

red bean rice

salad

fried green plantains

fried rice plantains

french fries

mashed green plantains

yucca

scrambled eggs with vegetables

fried cheese & eggs

ham & eggs

salami & eggs

bacon & eggs

eggs & chorizo (spinach sausage)

chicken soup

steak with onions

breaded steak

steak & sauce

chicken wings

fried chicken

grilled chicken breast

liver (dominican style)

sauce

stewed ribs

ox-tail

goat

pork chop

porks chops with eggs

fried pork meat

meat fricassee

pork rinds

cod fish

stewed chicken

meatballs with sauce

mofongo with seafood

shrimps and rice pottage

shrimps with garlic sauce

shrimps with sauce

breaded shrimp

fish: fried, garlic, red sauce, cocunut or sliced

whole tilapia

orange juice

sodas

malt

hot tea

hot chocolate

hot milk

milk & coffee

water

zapote

strawberry

pineapple

banana

rice and milk

three milk cake