Old Siam Menu

Shrimp (or tofu) with noodles, lettuce, carrots, cucumbers, cilantro, and scallions Wrapped in a soft rice paper; served with a plum, chili, and crushed peanut sauce.

Marinated vegetables wrapped and fried in a crispy spring roll. Served with a Sweet chili sauce.

Cream cheese, onions, carrots, and crabmeat wrapped in a crispy spring roll. Served with a sweet chili sauce.

(Thum kha) aromatic soup, the thai chicken soup served with galangal, mushrooms, scallions, and cilantro, in coconut milk; choice of chicken or tofu.

(Tom yum) spicy soup prepared with chili, lemon grass, and citrus; choice of shrimp or tofu. (Medium).

Cup of thum kha or tom yum soup and a side salad with lemon grass vinaigrette or creamy peanut dressing.

A meal of a soup rice noodles, bean sprouts, green onions, cilantro with choice of beef, chicken, meatballs, or tofu in a beef broth.

Prepared originally in thailand for special occasions, this hot green curry sauce is prepared with coconut milk, green beans, bamboo shoots, egg plant, bell peppers, zucchini, and fresh basil; served

This special curry sauce is traditionally served in thailand to celebrate entry into monk hood. Prepared with coconut milk, potatoes, onions, squash and peanuts; served with steamed rice.

Its rich thick sauce makes an interesting variation to this popular dish. Coconut milk, carrots, egg plant, bell peppers, bamboo shoots, lime leaves, and choice of meat.

Spices of the curry are complemented with the sweetness of pineapple. Bell peppers, onions, squash, carrots, and choice of meat.

(Pad ka pow) choice of meat sauteed with bell peppers, carrots, onions, and green beans in a spicy chili sauce. (Medium).

Old siam innovative thai sweet & sour with onions, bell peppers, tomato, zucchini, carrots, pineapples, and choice of meat.

Bell peppers, onions, broccoli, cilantro, carrots, and choice of meat in a garlic pepper stir fry sauce.

Stir fried ginger, mushrooms, bell peppers, carrots, onions, and cilantro with choice of meat.

Stir fried broccoli, carrots, onions, button and shitake mushrooms with choice of meat.

The best known noodles in thai cuisine. Sauteed thai rice noodles with egg, bean sprouts, scallions, onions, carrots, and choice of meat; topped with roasted ground peanuts.

Stir-fried soft rice noodles with choice of meat, egg, tomato, onion, green beans, bell peppers, and basil in a spicy homemade sauce. (Medium).

Stir-fried wide rice noodles with eggs, carrots, onions, broccoli, and choice of meat in a dark soy sauce.

(Khao pad) traditional thai-style fried rice with choice of meat, onions, carrots, egg, tomato, and green onions.

Old siam fried rice kicked up a notch with curry spices. (Medium).

(Free refills).

(Pepsi products/free refills).

(No refills).

(No refills).