Om Bistro Menu

Served in the form of a tart, a terrine and ginger glazed.

Torchon, pan-seared and finished with a cinnamon Riesling poached pear.

Served with a horseradish remoulade and a tomato marmalade.

Served with a savory streusel.

Served with an eggplant caponata and flat bread.

Served with a yogurt and caramelized onion jam.

Coated with local maple syrup, rosemary and balsamic glaze.

Served with pickled beets.

Served with a ginger aioli.

Served with preserved, crispy figs, whole-grain mustard vinaigrette, bresaola and haricot vert topped with a fried egg.

With a local Roquefort cheese and balsamic ginger vinaigrette.

Lettuce, tomato, onion and cucumber.

Served with a exotic greens and goat cheese.

Cucumber, onion, tomato, peppers finished with oil and vinaigrette.

Braised for five hours with Merlot and rosemary and finished with glazed turnips.

With a panzanella, sage pudding, trio of stuffed vegetables and finished with a natural jus.

Served with eggplant, carrot and zucchini terrines and winter cannelloni, finished with a tarragon veloute.

Served with a parsnip puree and winter relish.

Served with house french fries, winter vegetables, blue cheese sabayon and Chianti gastrique.

Served confit, pan seared with chestnut gnocchi and caramelized pineapple.

Served with pickled carrots and tomato basmati rice.

Served with pickled carrots and tomato basmati rice.

Slow roasted with red wine and herbs served with a potato cake and baby carrots.

Served with wild mushrooms white wine reduction and finished over polenta.

Topped with tomato jam and fontina cheese and served with house made french fries.

Served with house made french fries. Please call restaurant for today's selection.

With sage and apple aspic, topped with foie gras and herbed bread crumbs.

Served with a tomatoes, herbs and Parmesan cheese.

Served with eggplant, zucchini, tomato and olives finished with roasted garlic and flat leaf parsley.

Served with herbed bread crumb, Parmesan, roasted garlic and olive oil.

With cinnamon streusel.