Pho Real Menu

Two fried egg rolls just like grandma's. filled with shrimp, chicken, carrota, bean thread noodle and taro

Tiger shrimp and barbeque pork nestled with lettuce, vermicelli and herbs, wrapped in rice paper accompanied with our peanut hoisin sauce

Four halves of fried marinated quail

A new twist on chicken wings. Two wings stuffed with pork, chicken, crab and mushrooms

A traditional favorite. Shredded green papaya drenched in our secret family recipe soy-based sauce topped with marinated beef jerky, basil and peanuts

Lotus roots, celery, cucumbers and other julienned vegetables bathed in a lemon vinagrette, topped with fresh shrimp and crunchy shrimp chips

Six succulent jumbo shrimp martinied with our soy ginger cilantro infused cocktail sauce

Real crabmeat and fresh asparagus in an egg-drop based soup

Homemade wontons in our chicken broth

Taste the country with our appetizer sampler of two fresh spring rolls, two crispy egg rolls, two quail halves and one stuffed chicken wing

2 Skewers each of: beef, chicken, shrimp, pork balls and bacon-wrapped scallops that you grill over a flame. Perfect finger food for one or to share with

Two fried eggrolls filled with taro potato, carrots, mushrooms and other delicious vegetables

Fresh spring rolls wrapped with tofu, carrots, lettuce and vermicelli

Stir-fried tofu with vegetables in our garlic brown sauce. Sreved with white rice

Wide rice noodles stir-fried with mixed vegetables and tofu, prepared with pho real's special sauce

Fresh egg noodles or crispy egg noodles stir-fried with mixed vegetables and tofu in chef's special sauce

Stir-fried tofu marinated with lemongrass and chili sauce served with steamed rice mixed vegetables

Fried rice with peas, carrots, onions, bean sprouts and tofu

Our vegetarian take on our chicken noodle soup. Thin or thick rice noodles in a rich vegetarian broth: filled with vegetables

Stay safe and full our flavorful fried rice

Combination with pineapple

Steamed broken rice customed with your choice of three items: Served with tomatoes, cucumbers and our nuoc mam sauce. Grilled pork, grilled shrimp:, grilled chicken, egg sunny side up, pork chop, egg

Lotus salad, tamarind soup with fish, carmelized fish in clay pot, clams in ginger sauce, seasonal dessert

Lotus salad, tamarind soup with fish, carmelized fish in clay pot, clams in ginger sauce, beef & vegetables, seasonal dessert

Our most popular bowl: a hearty combination of eye-round steak, well-done flank, tripe, meatballs and tendons. Choose your own combination of meats: rare thinly sliced eye-round steak. Thinly sliced