Polonia Restaurant Menu

A savory jelly containing pieces of pork.

Imported polish herring with diced onions.

Imported polish herring with diced onions tossed in sour cream.

Diced potatoes, carrots, celery root and green peas tossed in our house dressing.

Wedge of iceberg lettuce served with blue cheese topped with blue cheese dressing.

A variety of premium cold cuts, ham, pork loin, pate and pork aspic.

Homemade farmers style clear fresh chicken soup with seasonal vegetables and vermicelli.

This is the polish traditional renowned beetroot soup served with a crepe filled with meat.

Spiced in the polish highland style.

A very special old style soup made from fermented rye flour with smoked sausage and egg.

Served on rye bread w/ tomato and lettuce.

Served on rye bread w/ tomato and lettuce.

Blueberry, strawberry, plum and cherry.

farmer cheese filling, choice of fruit or jam w/ whipping cream. Polish pancakes, filled with cheese, browned on a sizzling frying pan, dressed in sweet cream and topped with whipping cream. Great as

Served with potatoes and sauerkraut.

Stuffed with mushrooms and onions, served with mashed potatoes and salad.

Served with potatoes and salad.

Topped with pineapple and cheese served with potatoes and salad.

With sauce, potatoes and salad.

Veal cutlet breaded and pan fried served with potatoes and sauerkraut.

Light breaded fish served with potatoes and salad.

Served with potatoes and salad.

Served with potatoes and salad.

A polish hunter stew with variety of meats, sausage, mushrooms and other ingredients, gently simmered in sauerkraut and fresh cabbage.

Seasoned lean ground pork shaped into a cutlet and served with mashed potatoes and polish salad.

Served with potatoes and mixed salad.

Grilled polish kielbasa sauteed with onions.

Blood sausage sauteed with onions. Served with pickles.

(Sat - sun).

Served with apple sauce & sour cream.

Cooked w/ vegetables & beer, served w/ bread, horseradish.

With tomato sauce, served with potatoes.

With tomato sauce, served with potatoes.

For two. Pierogi, cabbage rolls, kielbasa, bigos, meat loaf, baked pork, duck leg & salad.

Served with silesian dumplings (kluski) and red cabbage. Slowly cooked beef rolled with bacon, pickles, onion and carrots topped with mushroom sauce, served with silesian dumplings (kluski) and cooke