Ranch 616 Menu

Quesadilla with roasted corn, smoked peppers, black beans, ranch cheese, served with pico de gallo salad

Frog legs served over our roasted poblano mashed potatoes with our house dipping sauce and shredded iceberg garnish

Fried calamari served with chipotle tartar sauce, green goddess, and a baby mixed field green garnish

Named by southern living magazine as the best oyster in the south. Crispy gulf oysters served with chipotle tartar sauce, green goddess and a shredded iceberg pico de gallo garnish

Served on a bed of shredded iceberg with a cold corn relish with baby shrimp and a homemade 1000 island dressing

Apple wood smoked bacon wrapped shrimp, stuffed with cilantro and serrano jack cheese

Five chili lime grilled prawns served with mixed field greens and house dressing

Half crispy fried oyster and half calamari served with chipotle tartar sauce, green goddess, and pico de gallo salad

A quarter wedge of iceberg served with ranch dressing, bleu cheese crumbles, cherry tomatoes and shredded carrots

Mixed field greens with texas pecans, button mushrooms, shredded carrots and our house dressing

1/2 heart of romaine with our chipotle caesar dressing and shaved parmesan

Translates to chicken stew. Hearty chunks of all white chicken breast with fresh vegetables in a steaming broth, served with a lime wedge and 616 tomatillo verde sauce

Prince edward black mussels steamed and served in white wine & tomatillo broth with toasted crostini

Three enchiladas of the day, topped with ranch cheese, served with borracho beans, spanish rice, and ranchero or tomatillo sauce

Three enchiladas of the day, topped with ranch cheese and 616 chili sauce, served with spanish and borracho beans

Two banana leaf wrapped tamales of the day served with spanish rice, borracho beans, & tomatillo crema

Two soft flour tacos with crispy fish, shredded cabbage, lettuce, chili lime aioli, and tobacco jalapeno onion rings

Two soft flour tacos with crispy shrimp, shredded cabbage, lettuce, chili lime aioli, and tobacco jalapeno onion rings

Two negra modelo lime & scallion marinated beef steak tacos, served with guacamole & caramelized onions & peppers in soft flour tortillas, with sides of borracho beans and spanish rice

Ranch 616 famous sugar cured whole grilled or chicken fried quail with a nest of poblano mashed potatoes and borracho beans topped with ranch cheese

A trout filet encrusted with corn tortilla chips, sauteed with jalapenos, garlic, and cilantro, topped with chipotle tartar, served with borracho beans and spanish rice

4oz chicken breast with corn tortilla chips, sauteed with jalapenos, garlic, and cilantro, topped with chipotle tartar, served with borracho beans and spanish rice

Special of the day topped with caramelized onions, peppers, tomatoes, served over an enchilada of the day, with tomatillo sauce and borracho beans topped with ranch cheese

7oz black angus ribeye steak served with three chili lime grilled tiger shrimp, grilled zucchini, squash, and your choice of ranch steak fries or poblano mashed potatoes

Award-winning sugar cured whole grilled quail stuffed with beef picadillo, served over poblano mashers, surrounded by crispy pork tenderloin strips and sauteed baby spinach with shredded carrots

Dry rudded duck breast, grilled, finished in the oven and topped with our house demi-glaze, served with a parmesan grit cake, poblano mashers, and a baked tomato stuffed with beef picadillo & queso b

8 oz. breast of chicken encrusted with tortilla chips sauteed with jalapenos, garlic and cilantro, topped with chipotle tartar sauce, served with spanish and sauteed vegetables

Petite beef shoulder tenderloin medallions, served with roasted poblano, mashed potatoes, topped with roasted corn pieces, portobello mushrooms & pico de gallo

Ancho honey glazed pork tenderloin medallions served with roasted poblano mashers, topped with roasted corn pieces, portobello mushrooms & pico de gallo

Grilled black angus ribeye topped with our house demi-glaze and bleu cheese crumbles, served over two enchiladas of the day, along with spanish rice and borracho beans on the side. Add a fried egg $2

Petite beef shoulder tenderloin medallions buttermilk battered & chicken fried, served over bacon & ranch cheese mashers, with three garlic seared tiger shrimp, sauteed french green beans & tomatillo

Six oz bacon wrapped filet served with served with grilled or fried quail, herded boursin cheese mashers, spicy thai green beans with bleu cheese crumbles, and flautas of the day

A seasonal mixed grill

Two filets of rainbow trout, one fried, separated by spanish rice and served individually with ranchero and tomatillo sauce, and sauteed vegetables

Two trout filets encrusted with tortilla chips, sauteed with jalapenos, garlic and cilantro, topped with chipotle tartar sauce and served with spanish rice and sauteed vegetables

Tiger shrimp served with spanish rice, shredded cabbage, lettuce, chili lime aioli, and our tobacco jalapenos onion rings

Three soft tacos with cripsy tilapia served with spanish rice, shredded cabbage, lettuce, chili lime aioli, and our tobacco jalapenos onion rings

A cilantro basil pesto baked filet of tilapia topped with pineapple pico, served over poblano mashers with four crispy tiger shrimp, tomatillo sauce, and a sauteed vegetables

A citrus marinated and grilled filet of salmon served on a bed of cucumber escabeche, with spanish rice and our famous crispy oysters - substitute oysters for gilled tiger shrimp

Blackened mahi mahi served with white wine & tomatillo steamed mussels, sauteed spinach, & our chef's choice of homemade enchiladas or flautas of the day

Roasted cob of yellow corn with assorted steamed & grilled vegetables, served with your choice of spanish rice or our poblano mashers, with mixed field greens & pico de gallo

Quesadilla with sauteed mixed vegetables, roasted corn, pico de gallo, black beans, ranch cheese & your choice of two sides

All sandwiches are open-faced & come with a choice of steak fries, onion rings, or a side salad for an extra $1.50. Grilled zucchini, squash, black bean relish, portobello mushrooms, & pico de gallo

All sandwiches are open-faced & come with a choice of steak fries, onion rings, or a side salad for an extra $1.50. Our famous crispy oysters with mixed field greens, tomatoes, onions and chipotle ta

All sandwiches are open-faced & come with a choice of steak fries, onion rings, or a side salad for an extra $1.50. 7oz ribeye topped with caramelized onions & peppers, lettuce, onions, & tomatoes

As incredible as our famous friend bob daddy o wade, served with chipotle tartar sauce & steak fries

Grilled chicken breast topped with fresh guacamole, lettuce, tomatoes, & onions with a mixed field green salad

8oz Texas black angus beef patty stuffed with fresh ingredients of the day

8oz Texas black angus beef patty. Add cheese, bacon, or guacamole for an additional $0.75

8oz Texas black angus beef patty topped with 616 frito pie, pico de gallo, ranch cheese, & tomatillo crema

8oz Texas black angus beef patty topped with bleu cheese crumbles and smoked bacon

8oz Texas black angus beef patty with sauteed button mushrooms & fresh sauteed jalapenos

8oz Texas black angus beef patty topped with 616 guacamole & fresh sprouts

8oz Texas black angus beef patty with ranch chili, ranch cheese, fried jalapenos, and a fried egg

8oz Texas black angus beef patty with an enchilada of the day, tomatillo sauce, ranch cheese, and a fried egg