Red Lion Grog House Menu

fried jumbo chicken wings tossed in choice of sauces. classic sauces : mild, hot, bbq, teriyaki, signature sauces : apple curry, chipotle bbq, creamy garlic.

a hardboiled egg wrapped in our seasoned sausage, lightly breaded, and fried to perfection.

freshly baked fluffy dinner rolls with an english twist! toad in the hole is a traditional english banger wrapped in a yorkshire pudding and baked till golden brown. two of each served an herbed beef

a hearty portion of hand-battered and deep-fried pickle chips served with garlic-dijon aioli.

our signature hand-cut chips served with your choice of spicy or mild curry sauce.

1/2 pound of shrimp, hand breaded and fried then tossed in a cool but spicy cream sauce.

gouda and cheddar cheeses, ham, smoked turkey, sliced apple, hardboiled egg, and pickled onions, served with field greens and rustic bread.

a bed of field greens topped with diced onions, tomatoes, bleu cheese and homemade croutons. choice of dressing. add breaded or grilled chicken or fish for $2.49

half a head of crisp iceberg lettuce, drizzled with bleu cheese dressing, gouda cheese crumbles, and diced tomato and onion.

french onion and our chefs soup of the day.

crisp romaine lettuce, grilled chicken and an italian cheese blend tossed with caesar dressing and homemade croutons.

a bed of field greens topped with ham, smoked turkey, bacon, tomato, onion, cucumber, shredded cheese blend, and homemade croutons. choice of dressing.

your choice of any half salad with the soup of the day.

a hearty portion of my grandma’s meatloaf topped with melted swiss cheese and homemade onion crisps on grilled white bread.

freshly sliced corned beef, saur kraut, and melted swiss cheese, topped with 1000 island dressing, and served on grilled marble rye.

fresh atlantic cod dipped in our signature batter and fried to golden brown on a freshly baked egg bun. topped with lettuce, tomato, and onion, served with a side of homemade tartar sauce. add choice

freshly sliced ham and turkey topped with crisp bacon, melted swiss cheese, lettuce, tomato and mayonnaise on grilled wheat bread.

cheddar cheese and crispy bacon melted between grilled sourdough and served with a cup of soup of the day.

a whole portabella cap, marinated in garlic and rosemary vinaigrette, grilled and topped with swiss cheese and roasted red pepper, served on grilled marble rye.

1/2 lb of grilled to order 100% angus beef, served with lettuce, tomato and onion on a freshly baked egg bun. add choice of cheese $0.50.

1/2 lb of grilled to order 100% angus beef topped with homemade bbq sauce, cheddar cheese, crisp bacon, and homemade onion crisps, served with lettuce, tomato and onion on a freshly baked egg bun.

1/2 lb of grilled to order 100% angus beef, blackened with our house blend of seasonings, and topped with bleu cheese, crisp bacon, lettuce, tomato, and onion, and served on a freshly baked egg bun.

1/2 lb of grilled to order 100% angus beef topped with sauteed portabella mushrooms and melted swiss, served with lettuce, tomato, and onion, on a freshly baked egg bun.

marinated chicken breast, served with lettuce, tomato, and onion, on freshly baked egg bun. add choice of cheese 0.50.

marinated chicken breast, topped with melted swiss cheese, crisp bacon, lettuce, tomato, and onion, served on a freshly baked egg bun.

marinated chicken breast, topped with shaved ham, melted swiss cheese, lettuce, tomato, and onion, on a freshly baked egg bun.

you won’t find this anywhere! marinated chicken breast, topped with homemade picotta sauce and served on a freshly baked egg bun.

seasoned choice beef, carrots, onions, and peas, simmered in a herbed beef stock reduction and topped with creamy roasted garlic mashed potatoes, and baked until golden brown. served with your choice

an english pub classic! fresh atlantic cod hand dipped to order in our signature batter then fried to golden brown, and served on a bed of hand-cut chips with a side of our homemade tartar sauce and

1/2 lb of hand cut usda choice sirloin marinated and grilled to temperature, served over a bed of hand-cut chips with a side of horseradish sauce.

three english banger sausages wrapped in puff pastry, baked until golden brown, and served with a side of our signature hand-cut chips and a side of garlic dijon aioli.

marinated chicken breast strips dipped in our signature batter and fried till golden brown, served on a bed of hand-cut chips with your choice of dipping sauce.

creamy roasted garlic mashed potatoes and 3 english banger sausages topped with a an herbed beef stock reduction and carmelized onions, served with a yorkshire pudding.

a nice introduction to traditional english curry. large chunks of grilled chicken marinated in yoghurt and indian spices, served in a tomato cream sauce on a bed of steamed basmati rice.

lean all white meat chicken breast, carrots, peas, and potatoes, simmered in a veloute cream sauce. topped with golden brown puff pastry and served with your choice of soup or salad.

1/2 lb of hand cut usda choice sirloin marinated and grilled to temperature. served with creamy roasted garlic mashed potatoes and seasonal vegetables. add mushrooms ~ $1.25, add onions $1.25, add bl

two portobello mushroom caps stuffed with a savory blend of garlic, herbs, melted mozzarella, and baked till golden brown. served with creamy roasted garlic mashed potatoes and seasonal vegetables.

i promised my grandma i would put this on the menu because it’s that good! a hearty portion of meatloaf smothered with a herbed beef stock reduction and topped with homemade onion crisps. served with