Restaurant Luanda Menu

Stewed conch meat

Beef liver in onion sauce

Fried pork & fried yuca

Chicken Gizzards

Chicken Wings

Grilled quail with olives & pickles

Shrimp in garlic sauce

Grilled octopus with onions & peppers

Grilled cuttlefish

Portuguese collard green & chorizo soup

Chicken salad

Shrimp salad

Green salad

Spaghetti & shrimp with delicious sauce

Spaghetti with chicken breast & cream sauce

Grilled cornish hen topped with a house sauce

1/2 Sized grilled cornish hen

Grilled chicken breast

Bone in chicken simmered in palm oil sauce. Served with yuka dough

Grilled chicken breast with cream sauce

Pan seared sirloin steak topped with a fried egg in garlic & house sauce

Pan seared sirloin steak simmered in white wine, garlic & onion

Beef marinated in garlic & butter topped with of fried egg

Grilled marinated sirloin steak

Marinated sirloin with mushrooms in sauce

Cape verdem style shish kebab: Combination of skewed meats and vegetables shrimp optional

Pan seared sirloin steak topped with shrimp & a mocambican sauce

Marinated fried pork mixed with roasted potatoes & clams in a wine sauce

Grilled fish with vegetables

Grilled salmon

Grilled cuttlefish

Shredded cod with poatatos & boiled eggs

Codfish with vegetables, potatoes & chick peas

Grilled tilapia served with sweet potatoes yuca & palm oil beans

Marinated grilled octopus topped with onions, green & red peppers

Seafood rice with shrimp, mussels, squid & littlenecks garnished with black olives

Shrimp simmered in a declicious mozambican sauce

Rice

French fries

Vegetables

Mashed potatoes

Flan

Chocolate mousse

Passion fruit mousse

Caramelized dessert made of milk

Dessert of the house containing condensed milk, cookies, coffee & coconut

Dessert made of papaya

Tea

Cafe latte