!Savory Full Menu

All-natural Thai chicken in a peanut satay, with herbed carrots chilied sauteed kale, black-eyed peas with spinach and ginger un-fried rice.

Atlantic salmon with miso sauce, shaved broccoli salad, black barley, butter bean salad and ginger un-fried rice.

All-natural, hormone-free herbed chicken, steamed spinach, ratatouille and herbed lentils with brown rice.

Steamed rainbow chard, shaved broccoli salad, baked sweet potato and roasted cauliflower puttanesca with brown rice.

Korean braised beef with chilied sauteed kale, shredded broccoli salad and herbed carrots.

Atlantic salmon with miso sauce, chilied sauteed kale, black barley with asparagus, and black-eyed peas with spinach.

Black pepper silken tofu, steamed rainbow chard, butter bean salad and baked sweet potato.

All-natural, hormone-free Thai chicken in a peanut satay with shaved broccoli salad, black barley with asparagus and butter bean salad.

All-natural, hormone-free chicken with garlic and herbs, shaved broccoli salad, roasted cauliflower puttanesca and baked sweet potato.

Cajun Atlantic salmon with steamed spinach, roasted cauliflower puttanesca and black-eyed peas with spinach.

Chilied sauteed kale, herbed carrots, steamed rainbow chard and butter bean salad.

Atlantic salmon with lemon and dill, shaved broccoli salad, ratatouille and herbed lentils.

Tossed in a shallot vinaigrette.

Chilled soba noodles with shiitake mushrooms, soy and scallions.

Seasonal assorted steamed vegetables.

Atlantic salmon with Cajun seasoning, ratatouille, roasted cauliflower puttanesca and herbed lentils.

Braised beef with steamed spinach, black-eyed peas and baked sweet potato.

All-natural, hormone-free jerk chicken served with ratatouille, roasted cauliflower puttanesca and baked sweet potato.

Lemongrass turkey with herbed carrots, black barley with asparagus and butter bean salad.

Served chunky with seasonings and a hint of spice.

With roasted onion, celery and cilantro.

All-natural, hormone-free chicken with traditional jerk seasonings and a hint of spice.

Cooked with chili flakes in a drop of olive oil.

With scallions and egg.

Tossed in sesame oil.

All-natural and hormone-free chicken tossed in a light coconut-peanut dressing.

With carrots and leeks.

With a hint of citrus.

With grilled zucchini and onions.

Ground turkey tossed with mint and lemongrass.

With carrots and herbs.

Indonesian soy protein.

And steamed spinach salad.

With pickled red onions.

All-natural hormone-free chicken marinated with garlic, olive oil and herbs.

Roasted tomatoes, eggplant, squash and herbs.

With asparagus and scallions.

With dried cranberries.