Shine Menu

crispy egg rolls with vegetables, shrimp and chicken.

crispy rolls with vegetables and mushrooms.

crisp taro and green curry aioli.

gyoza. succulent seared or steamed dumplings served with sweet sesame soy.

shrimp, cream cheese and scallions in crispy wonton wraps with dipping sauce.

crispy coated shrimp in a sweet glaze.

chicken, beef or shrimp satay with peanut sauce and cucumber relish.

crispy coated calamari with jalapeños and dried onions.

cream cheese and crab in crispy shell.

fried shrimp and mixed vegetables.

crisp soft-shell crab and avocado with ponzu dipping sauce.

marinated in miso soy with red pepper and ginger soy.

shredded duck and vegetables rolled in soft rice paper with spicy dipping sauce.

chicken, snow peas, red peppers, scallions and cabbage sprinkled with pine nuts and a spicy plum sauce.

chilled soybeans in the pod.

chilled spinach in sesame-soy sauce.

sweet vinegar dressing.

mixed greens with ginger dressing.

fresh tuna tartare with cilantro and sesame sauce on crisp wontons.

fresh salmon with cilantro and sesame. topped with crispy wonton strips.

rice paper roll with crab, shrimp and lettuce.

grilled tender beef with mixed greens and rice noodles in a sour miso sauce.

grilled chicken breast, lemon-soy marinade, romaine hearts, glass noodles, carrots, thai basil, scallions, mint and soy vinaigrette.

tuna, salmon and yellowtail sashimi marinated in soy ginger sauce and topped with jalapeños and cilantro.

thinly sliced yellowtail topped with ginger and citrus obha sauce.

spicy and smooth oyster shot.

shredded chicken, tofu and vegetables.

tofu, seaweed and green onions.

straw mushrooms, tomatoes, red onions, cilantro and lemongrass in a spicy thai flavored broth.

citrus leaves, tomatoes and straw mushrooms.

tuna.

white fish.

shrimp.

water eel.

sea bass.

fatty tuna.

mackerel.

octopus.

squid.

sea urchin.

egg.

oyster.

scallop.

fresh salmon.

albacore.

sweet shrimp.

yellowtail.

salmon roe.

fatty tuna.

red snapper.

flying fish roe.

surf clam.

broiled smelt.

smoked salmon.

shellfish.

alaskan king crab.

crab, avocado and cucumber.

fresh tuna.

cucumber.

tuna and cucumber.

shrimp and cucumber.

freshwater eel and cucumber.

salmon and cucumber.

cucumber, avocado, spinach and asparagus.

sweet mushrooms.

soft-shell crab with cucumber and spicy mayo.

yellowtail and scallions.

smoked salmon, cream cheese and scallions.

shrimp tempura, fish eggs, cucumber and spicy mayo.

fresh tuna and spicy mayo.

scallop and spicy mayo.

octopus and spicy mayo.

tuna, yellowtail, avocado and cucumber rolled with tobiko.

unagi and tempura crunch wrapped in fresh avocado.

a jumbo roll of salmon skin, unagi and cucumber topped with assorted sashimi.

salmon, avocado and cilantro spicy sauce.

crispy shrimp and cucumber wrapped in baby tuna and topped with ginger dressing.

yellowtail, tobiko, cilantro, lime, avocado and jalapeño.

crispy scallop roll with spicy sauce. topped with fresh salmon.

shrimp, crab, octopus and avocado wrapped in crispy tempura coating.

tempura tuna, spicy mayo, cucumber, avocado and lettuce wrapped with tobiko.

white tuna, cucumber and sesame honey sauce rolled in tempura crunch.

spicy tuna rolled in avocado and unagi.

salmon and avocado topped with spicy tuna.

unagi, cream cheese and tempura crunch with spicy sauce wrapped in avocado and shrimp.

lobster tail and cucumber with spicy sauce topped with colorful tobiko.

a combination of tuna and avocado with special strawberry sauce. served with sprinkles of tempura and topped with fresh tobiko.

fatty tuna, avocado, cilantro, scallion, shitake and tempura crunch with spicy sauce.

unagi, cream cheese, avocado and macadamia nuts with spicy sauce rolled in seaweed.

fresh salmon, tempura crunch and spicy sauce wrapped in fresh mango.

fresh salmon and avocado crusted with baked spicy mayo.

sweet potato and gourd wrapped with white tuna and honey sauce.

2 maguro, 2 hamachi, 2 unagi, 2 ebi, 2 namasake and a california roll.

chef's selection.

chef's creation. 4 nigiri, 3 sashimi and a california roll.

spicy tuna, spicy scallop and spicy octopus.

grilled water eel over sushi rice.

thai rice noodles with sprouts, cilantro, lime and crushed peanuts.

wheat flour noodles stir-fried with vegetables in brown sauce.

wide rice noodles with vegetables in brown sauce.

japanese ramen noodles wok-tossed with shredded cabbage, scallions and ginger.

yellow curry stir-fried with cabbage, egg, carrots, red onions and snow peas.

wok-tossed with vegetables, egg and green onions.

a seasonal medley of steamed vegetables in a light sauce.

crispy coated morsels glazed in sweet sauce with steamed broccoli

zucchini, pea pods, chestnuts, onions, mushrooms and carrots in spicy sauce.

diced vegetables and roasted peanuts in a spicy szechwan sauce.

wok-tossed scallions, carrots, zucchini and bamboo shoots over crispy noodles in a savory sauce.

mixed vegetables and roasted cashews in a light brown sauce.

string beans and green onions with garlic and oyster sauce.

breaded morsels glazed in a spicy sweet ginger sauce with red pepper, napa, zucchini and carrots.

fresh pea pods, black mushrooms, green onions and water chestnuts in a light brown sauce.

fresh stir-fried broccoli with green onions in a light brown sauce.

japanese eggplant, bamboo shoots, peas, lemongrass, tomatoes and bell peppers in an aromatic panang curry.

japanese eggplant, peas, bamboo shoots, red pepper, zucchini and fresh basil leaves in a spicy green curry sauce.

stir-fried with fresh mushrooms, eggplant, bell peppers, onions and jalapeños in a spicy sauce.

rib-eye, baby corn, eggplant, snow pea pods and brown rice. served with a rustic oyster soy sauce and crispy wonton strips.

steak, asian green peppers and onions marinated in a sweet korean-style bbq sauce. grilled and served on a hot place.

crispy coated shrimp stir-fried with onions in a sweet spicy glaze.

shrimp, scallops, calamari and vegetables with a light wine sauce. served in a crispy basket.

wild salmon fillet, mushrooms, braised frisée, pine nuts and creamy arborio rice in a flavorful creamy miso-soy sauce.

breaded chicken and crispy vegetables in a spicy sweet glaze.

braised tofu wok-tossed with mixed vegetables in a spicy brown sauce.

roasted orange peels and broccoli in a spicy sweet sauce.

tender asparagus and mixed vegetables in teriyaki sauce.

crispy meat with lemongrass flavored teriyaki sauce, baby broccoli and shiitake mushrooms. served with a tangy asian sweet dipping sauce.

classically marinated and grilled, served with assorted vegetable in teriyaki sauce.

coke, diet coke, 7up or diet 7up.