Select a category
starters (13)
salads/soups (5)
poboys (4)
grilled (6)
fried (11)
specialties (7)
kid's meals (3)
desserts (3)
add ons (3)
premium sides (3)
side items (7)
starters
Crab Cakes
Two Gulf lump crab patties, grilled and served with remoulade sauce over a bed of lettuce.
Fried Pickle Chips
Hand breaded and fried dill pickles, served with our house made buttermilk ranch dressing for dipping.
Raw Gulf Oysters
1/2 dozen or 1 dozen - Served with horseradish, house-made cocktail sauce, fresh lemon and saltine crackers.
Shrimp Cooked Your Way
1/2 pound or 1 pound of shrimp cooked your way! Fried, Grilled, Blackened, Cajuned or Steamed - the choice is yours!
Boom Boom Shrimp
Hand-breaded Gulf shrimp tossed in our tangy boom boom sauce.
Fried Crab Claws
Domestic blue crab lightly battered and fried, served with house-made cocktail sauce.
Southern Stuffed Shrimp
with cream sauce
Coconut Shrimp
Crispy coconut breaded shrimp, served with orange marmalade sauce.
Smoked Tuna Dip
Seasoned smoked tuna served on a bed of lettuce.
Fried Green Tomatoes
with chipotle ranch
Flounder Fingers
Hand-breaded Flounder strips fried to perfection with a house-made chipotle tartar dipping sauce.
Seafood Queso Dip
A delicious blend of shrimp, crawfish, crab and queso cheese, served with our seasoned house-made tortilla chips. An appetizer perfect for sharing!
salads/soups
Seafood Gumbo with Rice (cal 80/120)
cup/bowl - Our special recipe loaded with Gulf shrimp, blue crab, okra, tomatoes, onions, bell pepper, celery and served with a house blend rice.
House Salad (cal 170/340)
small/large - Crisp greens topped with shredded cheese, dried cranberries, diced tomatoes and croutons. Served with your choice of dressing.
Caesar Salad (cal 240/480)
small/large - Crisp romaine lettuce topped with shredded Parmesan cheese and croutons. Served with our house Caesar dressing.
Red Beans and Rice (cal 400/520)
cup/bowl - Perfected over many years! Our recipe of Red Beans and Rice topped with grilled sausage is a southern favorite that aims to please.
Shrimp Étouffée with Rice (cal 230/340)
cup/bowl - Our authentic Louisiana recipe with a brown roux loaded with Gulf shrimp and mixed vegetables, served on a house blend rice.
fried
Combo Basket
Select two: Shrimp, Whitefish, Catfish of Flounder
Seafood Basket
Shrimp, Fish, Oysters and Stuffed Crab
specialties
Cajun Pasta
grilled shrimp or chicken, cajun cream sauce, sausage, onions, bell peppers, parmesan
Blackened Redfish
with seafood cream sauceserved on a bed of rice
Stuffed Flounder
flounder stuffed with southern crab dressing, lightly breaded and fried, topped with cajun cream sauce, served on a bed of rice with shrimp slaw.
Crab Cake Platter
with shrimp slaw, hushpuppies, corn fritter and a side
Steamed Shrimp Platter
1/2 lb of peel n’ eat steamed shrimp, new potatoes, corn, shrimp slaw
Low Country Boil for Two
1 1/2 lbs of peel n’ eat steamed shrimp, sausage, new potatoes, corn, shrimp slaw
Shrimp n’ Grits
with New Orleans BBQ butter, bell peppers and onions
desserts
Key Lime Pie
with caramel sauce
Funnel Cake Fries
with raspberry, caramel, or chocolate sauce
Chocolate Cake
with raspberry sauce
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About Shrimp Basket
Shrimp Basket is a popular seafood restaurant known for its delicious shrimp dishes. Located in a cozy and inviting atmosphere, the restaurant offers a wide variety of shrimp options, from classic fried shrimp to flavorful grilled shrimp. The menu also includes other seafood delicacies such as crab legs, oysters, and fish. With friendly and attentive staff, Shrimp Basket ensures a memorable dining experience for seafood lovers. Whether you're looking for a quick lunch or a leisurely dinner, Shrimp Basket is the perfect place to satisfy your seafood cravings.
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