Singapore's Banana Leaf Menu

grilled indian bread served with vegetartian curry dipping sauce

platter of cabbage, grean beans, potato, tofu, egg and bean sprouts. topped with sweet and tangy peanut sauce.

samosa

minced sole grilled in banana leaf

cucumber jicama, pineapple, bean sprouts, apple, tofu and spinach. tossed with spicy peanut tararind dressing

spicy coconut curry soup with rice noodles, tofu, bean sprouts and homemade fishcake

mild coconut soup prepared with fresh veggies, tofu and served with rice

add tofu

aromatic chicken, beef, vegetable or fish curry served with rice and cucumber garnish mild or hot

add tofu

add chicken

add fish

solid white albacore tuna sauteed with garlic, onions, tomato and ginger. served withrice and vegetable

4 grilled skewers of chicken or beef served with rice cake or steamed rice, cucumbers, tomato and or special peanut sauce

savory indian pan-fried noodle dish served fresh & hot

add tofu

add chicken

our-pan fried noodles or rice served with two satay sticks and fried egg on top

palm sugar, coconut, crushed ice & chendol beans

crush ice, jack fruit, sweet beans, evaporated milk & rose syrup