Skyway Menu

minced chicken mixed with fresh herbs, onions, bell peppers and skewered in clay oven.

minced lamb meat marinated in yogurt, garlic, ginger & spices barbecued in the clay oven.

chicken pieces marinated in yogurt, garlic, ginger & spices

minced meat with chopped vegetables and spices.

tenderly grilled chunks of goat marinated in traditional herbs and spices.

seasoned peas & potatoes wrapped in a flaky pastry

chicken leg marinated with yogurt, garlic, ginger & spices.

minced beef patties fried in vegetable oil

mashed potato cakes cooked with garlic and ginger and pan-fried.

onion and potato fritters

whole roast chicken marinated with yogurt spiced with garlic, ginger & pepper.

minced chicken cooked with onions, tomatoes and blend of spices on hot plate.

quails cooked with fresh tomatoes, onions & garlic.

fish cooked with fresh tomatoes, onions & garlic.

a very popular dish, eaten daily in the homes of karachi, pakistan. large chunks of tenderloin beef in a spiced light curry sauce.

succulent lamb chops marinated in special marinade, barbecued over the flaming tandoor.

boiled eggs and chicken balls cooked in a tomato and yogurt gravy, with mild herbs and spices.

boiled eggs stuffed with chicken balls with gravy.

boneless pieces of chicken with onion & bell pepper, cooked in special sauce.

pieces of chicken cooked in tomato curry sauce.

goat sauteed with a creamy spinach sauce

an ancient recipe of ground chicken cooked with potatoes & herbs.

marinated chicken cooked in a tantalizing pickle.

boneless chicken cubes cooked in buttery sauce.

beef / goat foot cooked in spicy sauce

succulent lamb chops tenderized with garlic, turmeric & chili

tender pieces of meat, tomatoes, herbs, spices cooked in a special

fresh spinach cooked with potatoes, ginger and garlic.

cauliflower cooked with potatoes, tomatoes, ginger and garlic.

fresh vegetables sauteed with mild spices, cooked in tomatoes, onions and spices.

mustard leaves cooked in special garlic butter sauce.

cut okra & battered courgette sticks delicately braised with brown onions, tomatoes & spices.

yogurt base with lentil flour and mixed vegetable fritters.

chick peas cooked with onions, tomatoes & spices.

simmered with split yellow lentils, onions & crushed garlic.

split urad lentils, onions & garlic

a variety of lentils seasoned with exotic spices.

selected portions of royal chicken cooked in herbs & spices with fragrant rice and nuts.

basmati rice cooked with small chicken balls, herbs & spices.

the finest long-grain basmati rice and tender goat cooked with onion and garam masala-a highly aromatic dish.

basmati rice cooked with green peas.

basmati rice cooked with chick peas.

sweet flavored rice with yellow coloring

whole wheat bread with oil or butter cooked in the tandoor.

a slightly spicy, potato stuffed bread.

slightly spiced, ground chicken cooked inside the bread.

layered whole meal bread enriched with a touch of clarified butter.

bread stuffed with cauliflower

whole wheat bread with out oil or butter cooked in tandoor.

the classic, crispy bread cooked in the tandoor.

bread stuffed with seasoned chicken

bread stuffed with chopped onion & ginger.

bread stuffed with seasoned potato.

whole wheat flour bread deep fried till golden & fluffy

rice pudding made from milk, rice and grated carrots.

rice pudding with traditional indian flavorings and topped with crushed pistachios.

desert made with cream of wheat (sooji)

fresh homemade cheese in sweetened cream sauce, cashews, pistachios & nuts.

sweet rice pudding topped with grated cardamom & pistachios.

lassi, a yogurt blended smoothie-like delight.

fresh yogurt blended with mango and served chilled.

milk blended with mango and served chilled.

beef/goat foot cooked in spicy sauce.

tender pieces of meat, tomatoes, herbs, spices cooked in a special wok

boneless chicken cooked with tomatoes, onions and garlic with a touch of fresh cream.

slow cooked beef, variety of lentils, & spices.

quails cooked with fresh tomatoes, onions & garlic.

succulent lamb chops tenderized with garlic, turmeric, chilli and slowly cooked over charcoal.