Slightly North of Broad Menu

Slow cooked with peppers, onions, celery & garlic garnished with tomato jalapeño salsa & sour cream

Romaine lettuce, carrots, tomatoes, cucumbers, croutons tossed with a choice of ranch, red wine Dijon vinaigrette, balsamic vinaigrette, caesar or asian soy dressing

Apples, blue cheese, grilled red onions, toasted pecans, sweet balsamic vinaigrette

Carrots, grape tomatoes, goat cheese, candied walnuts, crispy bacon, sherry wine walnut vinaigrette

poached mussels with white wine, garlic, parsley & a touch of butter

Small salad, toast points, horseradish cream

Assortment of fine cheeses with fruit & toast

Eoasted pepper salsa, balsamic vinegar, cilantro

Apple smoked bacon, Yukon gold potatoes, leeks, scallop cream

thinly sliced raw beef, EV olive oil, Pecorino Romano & grilled bread

house made kim chee, crispy won tons, miso, cucumber salad, & wasabi

Assortment of house made pâtés, mousses, sausage & rillettes, served with a small salad, traditional accompaniments, toast

Chicken breast, zucchini, eggplant, tomatoes, goat cheese croutons with pesto, pecorino Romano & balsamic vinaigrette

Local yellow grits with shrimp, house made sausage & country ham, tomatoes, green onions, spice

Pan fried, local field peas, cheese grits, port wine reduction

Glazed with mustard Q, topped with fried oysters, country ham & green onions

Spinach & mushroom crêpe, asparagus, dill butter

Over a sauté of corn, okra, yellow squash & grape tomatoe

Grilled, deviled crab cake, bearnaise, green peppercorn sauce. Substitute jumbo lump crab cake $7.00

Truffle butter, Maverick potato & Madeira sauce

Tiny green beans, pearl onions, cabernet rosemary sauce

Skinless breast, leg confit with orange glaze, yellow squash casserole, asparagus, honey thyme reduction

A variety of the best local vegetables we can find

Tuesday Night

Wednesday Night

Mocha pots de crème , warm chocolate torte, chocolate sauce

Rum and chocolate custards layered on an oreo cookie crust.

Ask your server about todays featured flavor

Assortment of fine cheeses, served with fruit and toast