Southpaw Menu

blue cheese, sweet potato habanero hot sauce

with salsa verde, house pickles & fry bread

with pea shoots, toybox tomatoes, and watermelon radish

with pepperjelly & garlic butter

with horseradish potato puree & pickled vegetables

with pickled pepper salad & remoulade

chow chow coulis, piment d’esplette, chive

add crispy chicken skin

warm potato chips, pork, black-eyed peas, pimento bechamel, hot sauce

with avocado buttermilk dressing, marinated onions & cucumber

with new orleans style bbq sauce

with brown sugar gastrique

with bacon cream

with cheddar sauce

with lime aioli & parmesan

with smoked aioli

with remoulade

coleslaw

collard greens, smoked aioli

pickled peppers & cheddar sauce

with blue cheese

lettuce, tomato, remoulade

remoulade, marinated onions, fresh herbs

with bacon caramel

with sugar cookie

with dark chocolate sauce

with pepperjelly

with red sauce

with chili glaze

with warm goat cheese & flatbread