The Lemon Grass Cafe Menu

Flat oriental wheat noodles sauteed with chinese broccoli leaves, fresh bean sprouts, eggs and scallions in phnom penh sauce

Curied Noodles sauteed with shredded celery, carrots, onions, fresh bean sprouts and eggs in brown sauce.

Medium soft rice noodles sauteed with shredded celery, carrots, scallions, onions and fresh bean sprouts with ground peanuts in a sweet and tangy sauce.

Cambodian rice noodles, potatoes, onions, eggplant, broccoli, green beans, bamboo shoots and coconut milk in a curry sauce topped with bean sprouts and roasted peanuts. Choice of red or green.

Fresh bean sprouts and chives sauteed with garlic and black pepper in light sauce

Fresh chive flowers sauteed in light brown sauce.

Mixed shredded vegetables sauteed in a brown spicy garlic sauce

Eggplant sauteed with shredded carrots, onions, snow peas, scallions, and mushrooms in a dark brown spicy with fresh basil leaves.

Fresh broccoli sauteed with shredded carrots, onions, snow peas, scallions and mushrooms in a delightfully spicy garlic sauce.

A lemon grass creation: A unique lemon grass sauce. Sauteed with fresh broccoli, mushrooms, bamboo shoots, onions, snow peas, red and green peppers, water chestnuts in tasty spicy lemon grass sauce.

Shredded vegetables sauteed with ginger root and pineapple chunks in a light brown sauce

Sauteed vidalla onions, mushrooms, snow peas, green and red peppers and bamboo shoots in light brown spicy sauce.

Light brown spicy sauce sauteed with thai basil leaves, bell peppers, onions, mushrooms, snow peas and bamboo shoots.

Fresh green beans sauteed with a tasty garlic chili paste.

Potatoes, onions, bamboo shoots, eggplant, broccoli, green beans, green peppers in a rich coconut curry sauce. Al lemon grass cafe, all sauces are homemade. The curry is a zesty blend of fresh green

The all-famous panang dish with thai basil, pea, green and red peppers in a special panang sauce. A fine blend of dried red chili, lemon grass, shallot, garlic, galanga, kaffir lime leaves and coconu

Stirfried tender asparagus with delightful brown sauce

Steamed and flavored chef sauce. Finished with cucumber, lettuce and served with a side of pineapple sauce.

Grilled and served on steamed rice with lettuce, cucumber, pickled vegetables and with a side of pineapple sauce. Choice of pork chops or chicken or shrimp

Fried rice with peas, carrots, onions, green and red peppers and fresh thai basil leaves.

Marinated crispy chicken chunks sauteed in our special sweet and slightly spicy sauce.

Mixed vegetables sauteed in a brown sauce with roasted cashews.

Sauteed with pineapples, green peppers, onions and carrots in a sweet tangy sauce.

Onions, green, red and bell peppers, broccoli, snow peas, carrots, bamboo shoots, water chestnuts sauteed in special sauce.

Fresh broccoli sauteed in brown sauce.

Carrots, celery, onions, mushrooms, bamboo shoots and scallions.