The Lights of Baku Menu

choice of dressing oil or sour cream

lettuce, tomato, cucumbers, olives, feta cheese, basturma

with tomatoes

add chicken or shrimp

pineapple, celery, green apple, nuts, raisin

beef tongue, tomato, fried onion in chef special sauce served on spring mix

spring mix, duck breast and oranges in dried fruit sauce

spring mix, cranberries, roasted nuts, eel, balsamic vinegar

served on crackers with black currant sauce

served with horseradish

served with chef style potato

with seaweed salad

with red caviar

with black caviar

meat or chicken

kavkazian dumplings

stuffed grape leaves

with cream cheese in garlic sauce

with mushrooms

fried with onion and mushrooms in red wine sauce

chicken breast covered in mustard, topped with tomato and mozzarella cheese

breaded chicken breast

beef tenderloin in puff pastry with choice of sauce: mushroom, mustard or black pepper

choice of sauce: mushroom, mustard or black pepper

choice of sauce: garlic or spicy tomato

choice of sauce: garlic, tomato or mustard

stuffed with crab meat

baked in red wine sauce

choice of sauce: mustard or garlic

with vegetables

with garlic and dill