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The Matterhorn Swiss Restaurant Menu

german • swiss
4
(70 reviews)

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cheese fondues

The "Original"

$20.75

blend of emmenthal and gruyere cheeses. available in appetizer size

The "Half And Half"

$20.75

blend of fribourg vacherin and gruyere cheeses

The "Spicy One"

$20.75

blend of swiss cheeses with pepperoncinis and tomatoes

The "Oh La La"

$20.75

blend of raclette and camembert cheeses.

The "Smoky One"

$20.75

blend of smoked cheeses.

The "Mature One"

$20.75

swiss gruyere cheese.

The "Healthy One"

$20.75

blend of swiss cheeses with mixed organic herbs

The "Highlander"

$20.75

blend of cheddar and gruyere cheeses

The "Lazy One"

$20.25

stir free melted raclette cheese served on a plate with mixed pickles and potatoes

cheese fondues - side orders

Apples

$4

Potatoes

$5

Mushrooms

$5

Sausages

$6

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beef fondues $48

Fondue "Chinoise"

thinly sliced aged beef to cook in a vegetable broth.

Fondue "Bacchus"

thinly sliced aged beef to cook in a delightful red wine broth

Fondue "Bourguignonne"

cubes of aged beef to cook in oil

beef fondues - side orders

Tiger Prawns

$9.5

Scallops

$9.5

Pork

$8.5

Chicken

$6.5

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desserts

The Chocolate Fondue

$18

blend of milk and dark swiss chocolate served with dipping fruits and marshmallows.

Homemade Apple Strudel

$8

with vanilla sauce

Chocolate Mousse Black And White

$8

Grandma's Creme Brulee

$8

Handcrafted Swiss Gourmet Chocolates

$8

Pear "Belle Helene"

$8

poached pear filled with vanilla ice cream and chocolate sauce

Limoncello Float

$8

white wines by the glass

Fondant, Provins, Valais 2010, Switzerland

$8.95

Gruener Veltliner, Dom. Wachau, Wachau 2010, Austria

$9.25

Albarino, Burgans, Rias Baixas 2010, Spain

$9

Riesling-Kabinett 2009, Germany

$9.25

freiherr langwerth von simmern

Eltviller, Rheingau

Gewuerztraminer, Helfrich, Alsace 2008, France

$8.95

Pinot Grigio, Tiefenbrunner, Alto Adige 2010, Italy

$8.95

Sauvignon Blanc, Villa Maria, Marlborough 2010, New Zealand

$9.25

Sauvignon Blanc 2009, France

$9.5

chateau la commanderie de queyret

Chardonnay, Hess, Monterey 2009

$9.25

Chardonnay 2009, France

$10.5

pouilly fuisse, louis latour, maconnais

Pouilly Fuisse, Louis Latour, Maconnais, Italy NV

$11.75

Sparkling, Domaine Chandon, Brut, California NV

$12.5

Moet Chandon, Brut Imperial Rose, Epernay, France NV

$18.5

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red wines by the glass

Pinot Noir, Silver Cove, Napa/Carneros 2008

$8.95

Pinot Noir, Provins, Sion 2010, Switzerland

$9

Pinot Noir, Oyster Bay, Marlborough 2010, New Zealand

$9.25

Malbec, Pulenta Wines, La Flor, Mendoza 2010, Argentina

$9.25

Shiraz, Penfolds, Thomas Hyland 2009, South Australia

$9.5

Cabernet Sauvignon, Dworsky Vineyard 2008, Sonoma

$9.25

Cabernet Sauvignon, Hess, Allomi Vineyard 2009, Napa

$9.5

Merlot, Benziger, Sonoma 2007, Valley

$8.95

Zinfandel, Robert Mondavi 2009, California

$8.95

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cheese fondues cheese fondues - side orders beef fondues $48 beef fondues - side orders desserts white wines by the glass red wines by the glass
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Restaurant Information

Categories:
german • swiss
Rating
4 (70 reviews)
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