Thunder Burger & Bar Menu

mixed greens, tomatoes, cucumbers, carrots and garlic herb croutons in a honey mustard vinaigrette

butter bibb, tomatoes, red onions, blue cheese crumbles & hickory smoked bacon tossed in a roasted red pepper ranch dressing

romaine lettuce tossed in a creamy caesar dressing with garlic herb croutons and parmesan cheese

spinach with tomatoes, artichoke hearts, red onions, spiced almonds & goat cheese, tossed in a charred tomato vinaigrette

mixed greens with cranberries, avocado, walnuts, bacon, hard boiled egg & cheddar in a roasted red pepper ranch dressing

tossed greens, cabbage, tomatoes, carrots, peanuts, thai noodles and fresh herbs in an orange sesame peanut dressing

buttermilk battered fried chicken tenderloins atop a red pepper ranch mixed green salad with egg, cucumbers, tomatoes, carrots, cheddar and red onions

mixed greens, tomatoes, cucumbers, carrots and garlic herb croutons in a honey mustard vinaigrette

butter bibb, tomatoes, red onions, blue cheese crumbles & hickory smoked bacon tossed in a roasted red pepper ranch dressing

romaine lettuce tossed in a creamy caesar dressing with garlic herb croutons and parmesan cheese

spinach with tomatoes, artichoke hearts, red onions, spiced almonds & goat cheese, tossed in a charred tomato vinaigrette

mixed greens with cranberries, avocado, walnuts, bacon, hard boiled egg & cheddar in a roasted red pepper ranch dressing

tossed greens, cabbage, tomatoes, carrots, peanuts, thai noodles and fresh herbs in an orange sesame peanut dressing

buttermilk battered fried chicken tenderloins atop a red pepper ranch mixed green salad with egg, cucumbers, tomatoes, carrots, cheddar and red onions

please ask your server for today's selection

a spicy soup of kidney beans, garbanzo beans, onions, peppers, celery, tomatoes, carrots, zucchini, eggplant, cabbage and corn chips

simmered beef tenderloin tips in our secret recipe, served with cheddar, sour cream and corn chips

corn tortilla chips smothered with our house chili, cheddar and jack cheeses. topped with pico de gallo, guacamole and sour cream

chef's rotating selection of cheeses and accompaniments

roasted eggplant, chickpeas & tahini, served with veggies & pita

a hot & creamy party favorite, served with corn chips

a hot & spicy cajun delicacy, served with corn chips

grilled, then fried; with your choice hot or mild sauce; served with a side of celery sticks, carrots & blue cheese

buttermilk battered and fried. served with a side of honey mustard

st. louis style pork ribs first braised in chef's spices and then grilled in a honey soy glaze. served with cranberry coleslaw

lightly breaded in cajun seasoning and fried, served with ginger aioli

buttermilk battered button mushrooms, served with thousand island

twice cooked fries, seasoned with garlicky herbed sea salt

a heaping portion of thunder fries smothered in our special homemade beef chili and topped with cheddar

seasoned with garlicky herbed sea salt, served with ginger aioli

loaded with our special homemade beef chili, topped with cheddar, pico de gallo and sour cream

two certified angus beef franks dipped in budweiser cornmeal batter, served with honey mustard

bar harbor, maine mussels sautéed in stone "levitation ale," with bell peppers, onions, garlic and herbs, with crostini

three mini-beef burgers with american cheese and remoulade, served on a mini-sesame challah bun with a cornichon

three mini-crabcakes with remoulade, served on a mini-sesame challah bun with a cornichon

three slow roasted mini-pulled pork sandwiches, served on a mini-sesame challah bun, with cornichons

three mini-house made falafel sandwiches, topped with an herbed cucumber yogurt sauce, with cornichons

tomato, charred jalapeno & poblano peppers, raw red onion, grilled red onion, sautéed mushrooms, roasted red peppers, caramelized red onion relish, thousand island, ancho mayo, wasabi mayo, remoulade

tomato, charred jalapeno & poblano peppers, raw red onion, grilled red onion, sautéed mushrooms, roasted red peppers, caramelized red onion relish, thousand island, ancho mayo, wasabi mayo, remoulade

beef burger, topped with our homemade beef chili, cheddar, pico de gallo & remoulade

beef burger, with brie, caramelized red onion relish, watercress, tomato & remoulade

beef burger, with cheddar, bbq pulled pork, tobacco onions & remoulade

kobe beef burger, topped with tillamook aged white cheddar, tomato & remoulade

kobe beef burger, topped with seared hudson valley foie gras, morbier cheese, balsamic reduction, tomato & remoulade

boar burger, topped with havarti, pineapple salsa & remoulade

bison burger, wrapped in bacon, topped with gorgonzola blue cheese, grilled onions, tomato & remoulade

elk burger, ground with herbs and mustard seed, topped with tomato & remoulade

herbed ground turkey burger, topped with swiss, avocado, granny smith apples & remoulade

jumbo lump crab cake, topped with tomato & remoulade

ahi tuna fillet, seared rare with caramelized red onion relish, watercress, tomato & wasabi mayo

house made falafel burger, topped with diced onions, tomatoes & herbed cucumber yogurt sauce

chardonnay and herb marinated portobello mushroom topped with roasted red peppers, zucchini, tomato, walnut pesto & swiss

grilled chicken breast topped with havarti, tobacco onions, tomato & ancho mayo

budweiser battered alaskan pollock seerved with thunder fries & tartar sauce

12oz strip steak grilled with gorgonzola butter & tobacco onions, and served with mashed potatoes & vegetables

st. louis style pork ribs first braised in chef's spices and then grilled in a honey soy glaze, served with thunder fries & cranberry coleslaw

two baked jumbo lump crab cakes, served with cranberry cole slaw, thunder fries & tartar sauce

in a garlic & herb marinade, topped with pineapple salsa and a balsamic reduction, served with sauteed vegetables & mashed potatoes

topped with an herbed cucumber yogurt sauce, served with mashed potatoes & sautéed vegetables

homemade spiced bloody mary with vodka

champagne, orange liqueur, and orange juice

champagne, fresh lime and mint

champagne, peach schnapps, and peach purée

champagne with black raspberry liqueur

served with seasonal fruits, mascarpone cream and maple syrup

served with honey butter sauce

nutella, hazelnut praline and almonds

grand marnier and home-made orange sauce

bananas, walnuts, and chocolate sauce

pick any 3 sweet crêpes

grilled toast topped with maple syrup and served with seasonal fruits

2 eggs any style

with granola & honey

poached eggs, with ham and hollandaise sauce, on english muffin

poached eggs, tomato, spinach, and hollandaise sauce, on english muffin

poached eggs, smoked salmon, and hollandaise sauce, on english muffin

house made corned beef with sauteed potatoes, poached eggs & hollandaise sauce, served with seasonal fruit

poached eggs, served with crabcakes and hollandaise sauce, on english muffin

6 oz. grilled new york strip steak, served with 2 eggs (any style) & seasonal fruits

2 beef sliders topped with poached eggs, canadian bacon, and hollandaise sauce, on a toasted english muffin

three eggs, with ham, green & red peppers, tomatoes, jalapenos & cheddar cheese

three eggs, with green & red peppers, onions & cajun crawfish

three eggs, with crabmeat, shallots and monterey jack cheese

three eggs, with tomatoes, onions, green peppers, and mushrooms

three eggs, with sautéed spinach, diced tomatoes, onions and prosciutto

three eggs, with sautéed mushrooms and gruyere cheese

three eggs with prosciutto, chicken and swiss cheese

three eggs, with your choice of two toppings

absolut citron, domaine de canton & white cranberry juice

bombay sapphire gin, amaretto, ruby red grapefruit juice, lemon and topped with sparkling wine

wasmund's single malt whiskey, sweet & dry vermouth, orange bitters

stoli blueberry vodka, heinz eiffel eiswein and chambord

absolut vodka, st. germaine elderflower liqueur, sparkling wine and hibiscus syrup

pyrat xo rum, lime juice & agave nectar

fresh mango, limes, agave nectar & velho barreiro cachaca

limes, fresh mint, rum & soda water

goslings black seal rum & ginger beer

tequila, peach juice & peach puree

alma reposado tequila, orange juice, pomegranate juice, with a cinnamon and sea salt rim

mango, pineapple, cherry bitters & hennessey black cognac

johnnie walker red, blackberry stoli, agave nectar & lemon

hendricks gin, st. germaine elderberry flower liqueur & cranberry juice

campari, dubonnet rouge & soda water

lueven, belgium, belgian pale lager lightly crisp with a slightly spicy finish

st. louis, missouri, american pale lager light-bodied with faint sweet notes

milwaukee, wisconsin, american pale lager lightly floral and mellow

golden, colorado, american lager balanced notes of black currant with floral aroma

st. louis, missouri, american dark lager toasted maltiness and slightly sweet

portland, maine, belgian style wheat ale creamy touches of spicy orange and cloves

chicago, illinois, american wild/sour ale aged in bourbon stout barrel tart cherry and pear, smokey with a hint of vanilla

silver spring, maryland, american pale ale lightly hoppy with lingering citrus notes

newport, oregon, american ipa grapefruit, orange, lemon and mango, touch of bitter pine

portsmouth, new hampshire, american ipa aggressively hopped, piney, grapefruit & citrus flavor

milton, delaware, oak-aged dogfish 90 minute double/imperial ipa blended with an english strong ale caramel, pineapple, orange peel and vanilla notes

san francisco, california, winter warmer pine, clove, nutmeg and plum, with a hint of chocolate

boston, massachusetts, winter warmer roasted chocolate, cinnamon, ginger and orange peel

kalamazoo, michigan, english brown ale nutty, hints of caramel, chocolate, toffee, light vanilla

escondido, california, american strong ale robust and bittersweet, with long lingering aftertaste

chico, california, barrel-aged american strong ale blend of pale ale, celebration ale and bigfoot barleywine. vanilla, maple, mango and pine, with a hint of pepper

petaluma, california, american strong ale brown sugar and caramel, with hints of grapefruit

cooperstown, new york, belgian style scotch ale smokey, with dark fruits and ginger, a spicy floral finish

holland, michigan, oak-aged strong ale chocolate, toffee and rich maple flavors

frederick, maryland, english style barleywine ale sweet raisin, caramel and hazelnut, with a touch of anise

farmville, north carolina, milk stout brewed with lactose sugars, notes of milk chocolate and brown sugar

baltimore, maryland, american double stout bittersweet chocolate, roasted coffee, touch of licorice

dublin, ireland, irish dry stout creamy, with coffee notes and slightly bitter

new york, new york, hard apple cider crisp apples, tart and sweet

dublin, ireland, non-alcoholic lager smooth, crisp, and slightly sweet

zoeterwoude, netherlands, european pale lager crisp, lightly bitter, with a mildly dry finish

mexico city, mexico, american pale lager slightly sweet, with a very light hint of hops

st. louis, missouri, american pale lager light-bodied and crisp, with a dry finish

brooklyn, new york, german style pilsener crisp and spicy, fresh grass and biscuit notes

crozet, virginia, vienna lager light orange and lemongrass flavors with tart finish

boston, massachusetts, vienna lager citrus pepper, with a light sweetness throughout

boston, massachusetts, biere de champagne champagne like, spicy, hints of pear, banana & clove

by the champagne flute

st. louis, missouri, special-grain amber lager sweet lemon and tart grapefruit notes

covington, louisiana, wheat-fruit beer tart raspberries and crisp lemon

newport, oregon, maibock, helles bock earthy flavor with hints of caramel, pine and citrus

escondido, california, american amber ale nutty and herbal, with pine, vanilla and light peach

boonville, california, american amber ale hazelnut, toffee and butterscotch, with piney notes

chico, california, american india pale ale strong pine and grapefruit, with light caramel finish

petaluma, california, american double ipa orange peel, pineapple, grapefruit, hint of

cleveland, ohio, american porter smokey, roasted coffee and dark chocolate

cooperstown, new york, belgian abbey dubbel honey, caramel and toffee, with a licorice finish

easton, pennsylvania, belgian abbey trippel banana, cloves, mellon and honeysuckle, creamy texture

portland, maine, belgian stout dark chocolate and roasted espresso notes