Vega Menu

Cooked to your specifications and served with parmesan mashed potatoes.

Mushroom demi glaze and parmesan mashed potatoes.

Classic Spanish rice dish with tomatoes, peppers, onions, peas and saffron. Your choice: Meson Galicia (Mixed Vegetables), Valenciana (Chorizo-seafood-chicken), or De Mariscos (Mixed Seafood).

paired with rice, vegetables, and a fine herb sauce.

Red, yellow and green peppers, red onion, fresh garlic, mushrooms, and zucchini sauteed in white wine and spices, served over a bowl of linguini.

Sauteed with fresh lemon, white wine, and butter. Served with rice pilaf.

Lightly blackened with a lemon juice beurre blanc.

Stuffed with spinach and asiago, topped with tart apple glaze. Served with mashed potatoes.

Sharp cheddar with smoked bacon.

Sauteed mushrooms and aged Swiss.

Lettuce, onion, tomato

Focaccia bread topped with smoked bacon, lettuce, tomato, and mayo.

Lettuce, onion, and tomato.

Shhh...there's more of them than us around here...Lettuce, onion, and tomato.

Swiss and cheddar with grilled mushrooms.

Sirloin, Swiss cheese, and grilled onions on Focaccia bread.

Crisp romaine, cajun seasoned shrimp, tomato, wrapped in a flour tortilla.

Crisp romaine with grilled chicken, tomato, wrapped in a flour tortilla.

Mozzarella, fresh basil, fresh tomatoes.

Mozzarella, pepperoni, and mushrooms.

Pepperoni, onion, mushrooms, red and green peppers.

Peeled cucumber, tomato, with balsamic dressing.

Hearts of Romaine, homemade croutons, and Caesar dressing. With chicken or shrimp....add $5.00.

Grilled salmon filet atop greens, tomato, cucumber, and red onions.

Marinated portabella, grilled and atop greens, tomato, cucumber, and red onions.

Classic lettuce, tomato, and red onions.