Venice Italian Menu

fresh shrimp, served with lettuce and cocktail sauce

fresh lettuce, pimentos, marinated vegetables, salami, provolone, celery, tomatoes, anchovies and black olives

tomatoes and basil, aged balsamic

shellfish served in fresh garlic, fresh lemon, olive oil, celery, pimentos, black olives, served over fresh lettuce

shrimp, white wine garlic, shallots, lemon and butter

clams, mussels, shrimp, stuffed mushrooms, peppers, green squash and eggplant

snails on mushroom caps, served with butter, garlic and white wine

fresh clams, served with marinara and white wine sauce

fresh steamed mussels, bathed in a white wine, marinara sauce.

deep fried squid, served with marinara sauce

fresh thinly sliced squash, breaded and deep fried, served with tomato sauce.

served with tomato sauce

served with tomato sauce

fresh soup prepared daily

tomatoes and mozzarella cheese

mixed greens tossed with balsamic vinaigrette, olive oil tomatoes, onions and topped with black olives and mozzarella cheese

grilled breast of chicken, served on a bed of caesar salad

cooked in garlic, butter, fresh lemon, and white wine sauce

cooked with onions, butter, sherry wine and spices in a red sauce

breaded chicken breast, topped with tomato sauce and mozzarella cheese

sauteed breast of chicken with mushrooms and hot cherry pepper in a sherry wine sauce

dipped in egg, cooked with butter, fresh lemon, and white wine sauce

topped with ham and mozzarella cheese, cooked in sherry wine sauce

cooked in marsala wine sauce with mushroom and butter

cooked with mushrooms and shallots in a brandy cream dill sauce

cooked with onions, white wine, in a red sauce, served over linguini

(green or white) prepared in the classic venice tradition with grilled chicken - add 2.00

red or white: white sauce: fresh garlic, white wine, butter, red sauce: fresh garlic, white wine, marinara sauce.

(green Or White) fettucini blended with a sauce of bacon, ham, onion, egg yolk, white and parmigiana cheese.

prepared with three cheese, beef, cooked in tomato sauce

with caper, black olives onions and anchovies in a marinara red wine basil sauce.

square pasta made with ricotta cheese, served with tomato sauce or baked with mozzarella cheese.

macaroni baked in tomato sauce, topped with mozzarella cheese

fresh fettucini tossed with an array of garden fresh vegetables in a delicate white cream sauce

(green or white) round noodles, stuffed with beef, cooked in whipped cream, ham and parmigiana cheese

red or white: white sauce: fresh garlic, white wine, butter, red sauce: fresh garlic, white wine, marinara sauce.

stuffed with spinach in a light cream basil sauce

pasta with italian sausage, peppers, mushrooms and onions in a red sauce

stuffed with lobster meat in a cream tomato basil sauce

fresh crepes stuffed with ricotta cheese, smothered with tomato sauce, topped with mozzarella cheese

potato pasta sauteed in a light basil meat sauce

thin noodles, tossed with our famous pesto sauce

with choice of marinara, italian sausage, garlic and olive, oil, meat sauce

eggplant sliced, dipped in egg and fried, then baked with tomato sauce, topped with mozzarella and parmigiana cheese, comes with side order of ziti, spinach or spaghetti.

veal scallopini, sauteed with mushrooms and shallots in a brandy dill cream sauce

breaded veal cutlet, topped with tomato sauce, mozzarella and parmigiana cheese

veal cooked in a sherry wine marinara sauce with mushrooms

scaloppine of veal sauteed in a marsala wine sauce with mushrooms

veal cooked in sherry wine sauce with fresh peppers, onions, and mushrooms in a red sauce

veal cooked with ham, mozzarella cheese and a boiled egg slice on top. cooked in a sherry wine sauce, and served on a bed of sauteed spinach.

veal cooked with ham and mozzarella cheese in a sherry wine sauce

veal dipped in egg, cooked with lemon and butter in a white wine sauce

veal topped with sliced eggplant, mozzarella cheese, cooked in sherry wine sauce

veal cooked with fresh lemon, butter capers, and white wine sauce.

breaded veal cutlet, topped with ham mozzarella cheese, cooked in garlic, butter, white wine sauce

veal topped with ham, mozzarella cheese, and sauteed shrimp, cooked in sherry wine sauce, and served on a bed of sauteed spinach.

medallions of beef filet sauteed with mushrooms and shallots in a port wine sauce

medallions of beef filet sauteed with mushrooms, onion in burgundy wine sauce

with port wine sauce

broil lobster tail

broil lobster thai and filet mignon

dipped in egg, cooked in white wine, butter, fresh lemon

served with shallot, garlic, fresh lemon, butter, white wine sauce

served with shallots, garlic, fresh lemon, butter, white wine sauce

served with shallots, garlic, fresh lemon, butter, white wine sauce

shrimp cooked in a white wine, marinara sauce, crushed red peppers (very spicy) served over linguini

shrimp in a white wine, marinara sauce, served over linguini

sauteed with shallots in a white wine cream sauce over fettuccine

served over linguini

shrimp dipped in egg, cooked in white wine, butter, fresh lemon

bread shrimp, served with cocktail or tartar sauce an sliced lemon

shrimp cooked with fresh garlic, shallots, lemon, butter, and white wine sauce

served with shallots, garlic, fresh lemon, butter white wine sauce

shellfish cooked in white wine, marinara sauce, crush red pepper (very spicy) served over linguini.

broiled shrimp, cooked with fresh garlic, shallot, lemon, butter and white wine, topped with bread crumbs

shellfish cooked in white wine, marinara sauce, served over linguini

sauteed scallops with mushrooms and shallots in brandy doll cream sauce

mussels, clams, lobster tail, shrimp scallops, calamari, scungilli, cooked in white wine, marinara sauce

with chicken. mushrooms, and artichoke heart

regular or decaffeinated

regular or decaffeinated