Yucatan Menu

Housemade Mexican soft drinks, various flavors.

The finest, freshest anywhere, served with your choice of totopos (chips) or warm tortillas.

Totopos (chips) with queso fresco, guacamole, chicken tinga, lettuce, crema and house made jalapenos en escabeche.

Two house made pickled jalapenos stuffed with tuna.

Chunky fresh salsa with chips.

"The Truffle of Mexico" with cheese and an elegant puree sauce of chile poblano and cream.

Yucatecan chicken and vegetable soup flavored with lime.

Vegetable soup with mushrooms and green squash, served with all the usual aromatics and warm tortillas.

Shrimp in a zesty red chile guajillo broth, finished with cream and served with warm tortillas.

Flowering corn kernels in a stew with chicken or pork.

Crisp and refreshing, a perfect mixture of crunchy jicama with sliced oranges, mint and a hint of red chile, with a seasonal garnish of pomegranate seeds.

Diced avocado tossed with tomatoes, onion, chile, croutons, and lime-juice vinaigrette.

Grilled breast of chicken with greens, white onion, tomato, and avocado, with our lime juice vinaigrette.

Crisp tortilla shell filled with refritos, romaine, guacamole, cheese, onion and cilantro with choice of taco meat.

The Tijuana classic, romaine lettuce and a creamy dressing with aged cheese and our own crunchy croutons.

Half chicken in a creamy red mole enriched with sesame and pumpkin seeds, served with grilled calabacitas (green squash). Main dishes are served with Mexican rice and pinto beans or green salad.

Hanger steak grilled to your taste, served with a dark, tangy chile pasilla sauce, the perfect complement to beef. Sweet potato fries and grilled vegetables complete the dish. Main dishes are served

The jewel of Yucatecan cuisine: pork with spice and citrus rub wrapped in a banana leaf and slow cooked to melting tenderness. Served with pickled red onions, warm tortillas, and black beans. Main di

Firm white-fleshed fish marinated in tequila, lime and triple sec, broiled and served with lime butter, ripe plantain puree, and French beans. Main dishes are served with Mexican rice and pinto beans

Seared natural sea scallops with an elegant fresh tomato and chipotle puree sauce, served with black pasta. Main dishes are served with Mexican rice and pinto beans or green salad.

Shrimp quickly roasted in a golden garlic bath, served with green rice. Main dishes are served with Mexican rice and pinto beans or green salad.

Broiled Atlantic salmon fillet served with a mango and rainbow peppers salsa, and ripe plantain puree.

Served with guacamole, chopped onions and cilantro.

Fish with red cabbage, guacamole, and crema. Baja California-style (the other tropics).

Shrimp with red cabbage, guacamole, and crema. Baja California-style (the other tropics).

Warm tortillas, salsas, guacamole, onion and cilantro, beans and choice of taco meats with all the fixings for roll your own tacos.

Three tortillas filled with chicken and prepared a la suiza (salsa verde, crema and queso fresco), or in a sprightly salsa roja made with chile guajillo. Garnished with romaine lettuce, avocado, whit

3 tortillas filled with steak and salsa de chil pasilla. Garnished with romaine lettuce, avocado, white onion, radishes, queso fresco and our own housemade crema.

3 tortillas filled with Oaxacan string cheese and salsa roja. Garnished with romaine lettuce, avocado, white onion, radishes, queso fresco and our own housemade crema.

Wild mushrooms, roasted poblano chiles, fresh cheese, Mexican rice, pinto beans, avocado and dreamy garnish.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Large wheat flour tortillas filled with cheese and garnished with lettuce, tomato, queso fresco, and crema.

Amazing sandwiches on a hand-crafted telera roll, with Oaxaca-style string cheese, avocado, refried beans, house made pickled jalapenos, tomato, white onion, and romaine, and your choice of meat.

Chorizo, eggs and refritos on a toasted telera.

Served on a toasted telera roll with chipotle sauce, lettuce, tomato, white onion, avocado and sweet potato fries.

Mexican rice served with pinto beans

The finest, freshest anywhere, served with your choice of totopos (chips) and warm tortillas.

Totopos (chips) with queso fresco, guacamole, chicken tinga, lettuce, crema, and housemade jalapenos en escabeche.

Served with guacamole, chopped onions and cilantro.

Served with guacamole, chopped onions and cilantro.

Served with guacamole, chopped onions and cilantro.

Served with guacamole, chopped onions and cilantro.

Served with guacamole, chopped onions and cilantro.

Served with guacamole, chopped onions and cilantro.

Served with guacamole, chopped onions and cilantro.

Fish with red cabbage and crema. Served with guacamole, chopped onions and cilantro.

Shrimp with red cabbage and crema. Served with guacamole, chopped onions and cilantro.

Three tortillas filled with chicken and prepared a la suiza (salsa verde, crema, and queso fresco), or in a sprightly salsa roja made with chile guajillo. Garnished with romaine lettuce, avocado, whi

Three tortillas filled with steak and prepared a la suiza (salsa verde, crema, and queso fresco), or in a sprightly salsa roja made with chile guajillo. Garnished with romaine lettuce, avocado, white

Three tortillas filled with Oaxacan string cheese with slsa roja and prepared a la suiza (salsa verde, crema, and queso fresco), or in a sprightly salsa roja made with chile guajillo. Garnished with

Wild mushrooms, roasted poblano chiles, fresh cheese, Mexican rice, pinto beans, avocado and dreamy garnish.

Your choice of meat fresh cheese, Mexican rice, pinto beans, avocado, and a dreamy garnish.

Your choice of meat, mushrooms, roasted poblano chiles, fresh cheese, Mexican rice, pinto beans, avocado, and a dreamy garnish.

Wild mushrooms, roasted poblano chiles, fresh cheese, Mexican rice, pinto beans, avocado and dreamy garnish.

Wild mushrooms, roasted poblano chiles, fresh cheese, Mexican rice, pinto beans, avocado and dreamy garnish.

Amazing sandwiches on a telera roll freshly baked in-house, with Oaxaca-style string cheese, avocado, refried beans, housemade pickled jalapenos, tomato, white onion, and romaine.

Chorizo, eggs, and refritos on a toasted telera. Amazing sandwiches on a telera roll freshly baked in-house, with Oaxaca-style string cheese, avocado, refried beans, housemade pickled jalapenos, toma

Large flour tortillas filled with cheese and sauteed wild mushrooms. Garnished with lettuce, tomato, queso fresco and crema.

Large flour tortillas filled with cheese. Crisp pork rind and green squash. Garnished with lettuce, tomato, queso fresco and crema.

Grilled chicken. Large flour tortillas filled with cheese. Choice of meat. Garnished with lettuce, tomato, queso fresco and crema.

Chipotle chicken. Large flour tortillas filled with cheese. Choice of meat. Garnished with lettuce, tomato, queso fresco and crema.

Pulled pork. Large flour tortillas filled with cheese. Choice of meat. Garnished with lettuce, tomato, queso fresco and crema.

Grilled beef. Large flour tortillas filled with cheese. Choice of meat. Garnished with lettuce, tomato, queso fresco and crema.

Large flour tortillas filled with cheese and Shrimp. Garnished with lettuce, tomato, queso fresco and crema.

Large flour tortillas filled with cheese and Fish. Garnished with lettuce, tomato, queso fresco and crema.